PM Server at J. Morgans Steakhouse Join our team at J. Morgan's Steakhouse and become a vital part of a vibrant dining environment. We are looking for dedicated Servers who are passionate about delivering exceptional service to our guests. If you thrive in a fast-paced restaurant setting and have a flair for guest relations, we welcome you to apply for this exciting opportunity.

• Duties:

• Welcome and seat guests courteously, creating a warm and inviting atmosphere
• Take precise food and beverage orders, offering recommendations when necessary
• Serve meals and drinks promptly, ensuring accuracy in all orders
• Maintain cleanliness and organization of tables, dining areas, and service stations
• Collaborate with kitchen staff to ensure timely delivery of dishes
• Handle transactions efficiently and process payments accurately
• Adhere to food safety standards and regulations at all times

• Experience:

• Prior experience in the food industry or restaurant setting is advantageous
• Familiarity with food safety practices and food preparation techniques is beneficial
• Knowledge of bussing, kitchen operations, or culinary basics is a plus
• Strong guest relations skills with a focus on providing exceptional service
• Ability to work effectively in a team-oriented environment If you are enthusiastic about the food service industry, possess the necessary skills, and enjoy working in a collaborative setting, we encourage you to apply for the PM Server position at J.

Morgan's Steakhouse. We offer competitive compensation, opportunities for career advancement, and a supportive team culture. J. Morgan's is an equal opportunity employer dedicated to fostering diversity in the workplace. We embrace inclusivity and welcome applicants from various backgrounds.

• Job Type:

• Full-time/Part-time

• Pay:

• Competitive hourly wage plus tips

• Benefits:

• Health insurance
• Flexible work schedule
• Potential for career growth

• Work Environment:

• Restaurant setting with an emphasis on quality service

• Requirements:

• Minimum age requirement of 18 years old (or legal drinking age in your area)
• Previous experience in a restaurant environment is preferred
• Willingness to obtain any necessary certifications or licenses If you are ready to embark on an exciting journey in the food service industry, please submit your resume showcasing your relevant experience.

We look forward to considering your application!

Job Types:

Full-time, Part-time Pay:

$21.60

• $26.

02 per hour

Benefits:

Employee discount Flexible schedule Health insurance

Work Location:

In person