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KJ
KOTO Japanese Steakhouse
Server
Career Insights for Waiter / Waitress
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Scorecard
Based on Vermont data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$35,015 / year median in Vermont
+11% projected growth
Job Description
Now hiring part-time experienced servers! Looking for servers with at least one year prior restaurant experience but willing to train the right candidate. Must be comfortable in a fast-paced environment, able to multi-task, have a friendly and positive attitude, be able to carry trays, and have some working knowledge of Japanese cuisine. VT DLC certification is a plus!