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BK
Bangkok Kaizen Thai and Japanese restaurant
Busser/Food Runner
Entry-Level JobVerifiedNo experience needed
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Based on Wisconsin data
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What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,302 / year median in Wisconsin
+4% projected growth
Job Description
Busser/Food Runner Bangkok Kaizen Thai and Japanese restaurant Wauwatosa, WI Job Details Part-time | Full-time $12 - $15 an hour 22 hours ago Benefits Flexible schedule Qualifications Customer communication Full Job Description Overview Join our vibrant hospitality team as a Busser/Food Runner and become a vital part of delivering exceptional guest experiences! In this energetic role, you will support the front-of-house operations by ensuring the dining environment remains clean, organized, and welcoming. Your enthusiasm and quick responsiveness will help create memorable moments for our guests, making every visit enjoyable and seamless. This paid position offers a fantastic opportunity to develop your skills in food service, customer interaction, and restaurant operations while working in a lively, team-oriented environment. Duties Clear and reset tables efficiently, ensuring cleanliness and organization for incoming guests Assist servers by delivering food from the kitchen to tables promptly and accurately using safe handling practices Maintain cleanliness in dining areas, including sweeping, wiping down surfaces, and sanitizing as needed Support the kitchen staff with basic food handling tasks and light food preparation when required Handle heavy lifting safely when moving supplies, trays, or equipment around the restaurant Ensure proper food running procedures are followed to uphold food safety standards and guest satisfaction Communicate effectively with team members to coordinate service flow and guest needs in person and via POS systems is Toast Qualifications Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Ability to perform manual handling tasks including heavy lifting with safe lifting practices Strong communication skills to interact positively with guests and team members Knowledge of food safety standards and basic food handling procedures Experience with POS systems like Aloha POS or Micros POS is a plus Familiarity with restaurant operations such as bussing, serving, and food running enhances your fit for this role Ability to work efficiently in a fast-paced environment while maintaining attention to detail This role is perfect for energetic individuals eager to grow within the hospitality industry. We value teamwork, positive attitude, and dedication to guest service. Join us today and be part of a dynamic team committed to creating exceptional dining experiences!