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Hot Line Cook
Job
Palette Dim Sum & Lounge
Folsom, CA (In Person)
$42,640 Salary, Full-Time
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Job Description
Hot Line Cook Palette Dim Sum & Lounge Folsom, CA Job Details Part-time | Full-time $19 - $22 an hour 9 hours ago Benefits Employee discount Qualifications Pre-cooking preparation Teamwork Collaboration Attention to detail Plating Full Job Description Job Summary We are seeking a motivated and energetic Hot Line Cook to join our culinary team! In this vital role, you will be responsible for preparing and cooking a variety of dishes in a fast-paced kitchen environment, ensuring that every plate meets our high standards of quality and presentation. Responsibilities Prepare and cook menu items according to standardized recipes, ensuring consistency and quality in every dish. Maintain cleanliness and organization of the hot line station, adhering to food safety and sanitation standards at all times. Assist with food preparation tasks such as chopping, portioning, and assembling ingredients for efficient meal service. Monitor food temperatures during cooking and holding to ensure safety and quality standards are met. Collaborate with kitchen staff to coordinate meal timing, special requests, and dietary accommodations. Support menu planning efforts by providing feedback on dish execution and suggesting improvements. Handle food handling responsibilities responsibly, including proper storage, labeling, and rotation of ingredients. Qualifications Knowledge of food safety protocols, handling procedures, and sanitation practices. Skilled in using knives safely with excellent knife skills for efficient meal prep. Familiarity with menu planning, catering operations, and serving techniques is a plus. Ability to work efficiently under pressure in a fast-paced kitchen setting while maintaining attention to detail. Strong teamwork ethic with excellent communication skills to coordinate with kitchen staff and servers. Join us as a Hot Line Cook and bring your passion for culinary excellence to our vibrant team! Your dedication will help create memorable dining experiences while advancing your skills within a dynamic food industry environment.