Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
QA & Food Safety Supervisor-Lab / Product
Job
Wisconsin Spice, Inc
Berlin, WI (In Person)
$75,000 Salary, Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
68
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
The Quality Supervisor will ensure product quality and food safety expectations are met per WSI's internal standards and customers' standards, while maintaining compliance to regulatory and third-party requirements. Essential Job Functions
- Assist with the execution and oversight of food safety and quality assurance systems. o Review and update programs and procedures. Write SOPs and programs as needed to meet needs as defined by management. o Create and implement training for new and current employees. o Oversee monthly GMP audits o Oversee corrective action implementation stemming from internal and external audits.
- Ensure compliance to Quality and Food Safety procedures and programs.
- Oversee sanitation program implementation and on-going inspections and updates
- Manage the product sampling and retain programs.
- Assist with activities to support WSI's on-going
FSSC22000
standard certification- Monitor all in-process samples and finished products per established quality methods
- Oversee WSI's HOLD program
- Assist with investigation of complaints and provide the necessary information on corrective actions.
- Maintain all necessary quality assurance records
- Assist with all third party and customer audits
- Manage equipment testing and calibration; troubleshoot equipment problems and initiate corrective actions
- Manage the Documentation Specialist, and Quality Assurance Technicians
- Communicate effectively with management and other employees
- Provide updates, as necessary, to manager and other relevant members of the management team
- Assist with initiatives to meet approved continuous improvement goals related to quality and food safety
- Assist R&D with samples and projects as requested. Job Requirements
- Bachelor's degree in food science, biological science or related discipline or 5+ years working in quality assurance.
- Prior experience in quality assurance role within a food manufacturing facility
- Proficiency in use of the Microsoft Office suite of tools, including Outlook, Excel, Word, and PowerPoint
- Excellent written and verbal communication skills
- PCQI and/or HACCP certification preferred
- Experience and understanding of food ingredients, Hazard Analysis & Critical Control (HACCP) programs and Global Food Safety Initiative (GFSI) standards
- Knowledge of sanitation programs within a food manufacturing facility is preferred
Job Type:
Full-time Pay:
$70,000.00- $80,000.