Line Cook

Overview Join our energetic team as a line cook and bring your passion for food to life! In this fast paced role, you'll be the part of our kitchen team, preparing delicious dishes with precision and flair. We're looking for motivated individuals who thrive in fast-paced environments and are eager to prepare delicious dishes for our customers. Duties Prepare and cook menu items according to established recipes, standards, and presentation guidelines Assist in menu planning by preparing ingredients and suggesting improvements for dishes Handle food with care, ensuring proper food safety and hygiene practices are followed at all times Maintain cleanliness and organization of workstations, including knives, utensils, and cooking equipment Support food preparation tasks such as chopping, slicing, marinating, and portioning ingredients Collaborate with team members to ensure timely service during busy hours Follow all food handling regulations and safety protocols to ensure a safe dining environment for guests Skills Proven experience in food preparation, cooking, or restaurant settings (preferred) Strong knife skills and proficiency in meal preparation techniques Knowledge of dietary department standards and dietary aide experience (nice-to-have) Familiarity with food safety regulations and proper food handling procedures Ability to work efficiently under pressure in a fast-paced kitchen environment Excellent teamwork and communication skills to coordinate with kitchen staff and servers Embark on a culinary journey with us where your skills will be valued, your creativity encouraged, and your growth supported! We're a fast paced restaurant, open Monday thru Saturday, closed Sundays. Great hours, friendly customers and fun coworkers. Please apply at 10 N 4th St, Pierson

MI 49339

Job Type:

Full-time Pay:

$17.00 - $19.00 per hour

Benefits:

Flexible schedule

Work Location:

In person