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Line Cooks

Job

Grand Portage

Grand Portage, MN (In Person)

Full-Time

Posted 1 week ago (Updated 6 days ago) • Actively hiring

Expires 6/16/2026

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Job Description

Title:
Line Cook Location:
Island View Dining Room Closing Date:
When Filled Wage Range:
$15.60 +
DOQ Supervisor:
Kitchen Suprevisor(s) /
Kitchen Manager Description:
Responsible for assisting in preparing and cooking all types of food on assigned shifts and any other job related duties as may be assigned by the supervisor(s).
Education:
High school diploma or general education degree; or one to three months related experience and/or training; or equivalent combination of education and experience.
Qualifications:
Prior experience/training in restaurant cooking desirable. Must be at least 16 years of age. Grand Portage requires a background check and pre-employment drug and alcohol testing for all positions. American Indian Preference will apply.

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