Line / Prep Cooks

Line / Prep Cooks Kless Myers Golf Management LLC Marcellus, NY Job Details Part-time | Seasonal $20 - $22 an hour 17 hours ago Qualifications Food handling Teamwork Dietary aide experience Food hygiene Dietary department experience Full Job Description Overview Join our dynamic culinary team as a Line / Prep Cook and bring your passion for food to life! In this role, you will be assisting our Chef, preparing ingredients, assisting with meal assembly, and ensuring that every dish meets our high standards of quality and presentation. Whether you're sharpening your knife skills or gaining experience in fine dining environments, this position offers a fantastic opportunity to grow your culinary career in a relaxed-paced, supportive setting. Duties Prepare ingredients and assist with food assembly according to established recipes and standards Handle food preparation tasks such as chopping, slicing, marinating, and portioning ingredients efficiently and safely Maintain cleanliness and organization of workstations, adhering to food safety protocols at all times Support the kitchen team during busy service hours by ensuring timely meal preparation and plating Follow proper food handling procedures to ensure safety and quality in every dish served Contribute to a positive team environment by supporting colleagues and maintaining a professional attitude Requirements Previous experience in dietary departments, dietary aide roles, or food service environments is preferred but not required. Experience working in restaurant or fine dining settings is a plus Knowledge of food handling regulations, catering processes, and general kitchen operations is beneficial Ability to stand for extended periods and perform physically demanding tasks with energy and precision Excellent communication skills and a team-oriented mindset to thrive in a fast-paced environment Shifts/Schedules Hours are mainly M- F late afternoon through early evenings, Almost never past 9 pm. Weekends 11-4 are possible. Join us to develop your culinary expertise while contributing to an exceptional dining experience! We are committed to paying all team members fairly while providing opportunities for growth within the food industry. If you're eager to learn new skills, and ready to make a difference in our kitchen environment, we want to hear from you! As a bonus all staff members receive

FREE GOLF

at both of our public courses, Sunset Ridge (Marcellus) and Lyndon (Fayetteville, NY)

Pay:

$20.00 - $22.00 per hour

Work Location:

In person