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C
Chobani
Maintenance Supervisor - Night Shift
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What they do
A Maintenance Supervisor oversees maintenance of a residential or commercial building, manages maintenance staff and directs maintenance tasks.
$70,847 / year median in New York
+8% projected growth
Job Description
Maintenance Supervisor - Night Shift Chobani $74,500.00 - $117,700.00, parental leave, paid time off, tuition reimbursement, 401(k) United States, York, Berlin 669 County Road 25 (Show on map) Aug 26, 2026 Summary The Maintenance Supervisor supports maintenance methodologies to increase people technical skills, work towards loss elimination, tool capability in terms of improving factory efficiency and reliability, increase asset utilization, reduce costs and promote adherence to Quality, Food Safety, Plant Safety & Environmental standards. Responsibilities
Lead the maintenance of equipment per manufacturers and internal specifications by ensuring the completion of PM's, initiating work orders, and integrating into the maintenance team during rebuilds and supplementary repairs.
Provide guidance to troubleshoot PLC and automated equipment
Use Chobani's computer maintenance management system to assign work orders, run reports and ensure resources are allocated effectively
Manage the preventive maintenance program for the shifts ensuring assignments are properly completed, audited and continuous improvement processes are implemented
Assign Technicians to jobs in order to efficiently meet maintenance demands and minimize downtime
Work with Maintenance staff on various repairs as needed
Provide leadership (supervision, guidance, coaching, training and technical support) to maintenance team members. conduct performance reviews, reinforce performance expectations, and issue progressive disciplinary actions as needed
Participation in pre-shift meetings, team assignments and audits
Participate in planning staffing levels, assist with hiring process and onboard new employees
All other duties and projects as assigned
Follow Chobani's safety procedures and Good Manufacturing Practices
Requirements
5 - 7 years of maintenance experience in a food manufacturing environment
Bachelor's degree preferred, or an equivalent level of education and experience
Knowledge of employee safety, food safety and quality programs (HAACP, SQF)
Strong analytical and problem-solving skills
Excellent interpersonal skills and a collaborative management style to create an engaged, motivated and high performing team
Excellent communication skills both verbal and written
Competency with Microsoft office applications and ERP systems. Able to proficiently use Microsoft systems to communicate data in a clear and effective manner
About Us Chobani is a food maker with a mission of making high-quality and nutritious food accessible to more people, while elevating our communities and making the world a healthier place.