Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Quality Control Technician (Food Manufacturing)
Job
OFT, Inc.
Henderson, NV (In Person)
Full-Time
Review key factors to help you decide if the role fits your goals.
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
46
out of 100
Average of individual scores
Skill Insights
Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.
Job Description
OFT INC provides U.S. food manufacturers with innovative flavors, sauces, and bases. We work with our customers to develop products that are both meaningful and current. We provide healthy, clean, and safe foods manufactured in compliance to all U.S. regulatory agencies with effective food safety controls. Primary Functions Lift samples up to 50lbs for inspection purpose Test equipment maintenance and calibration Operates the pH Meter, salt, moisture, etc. Maintains retention records and samples Interfaces with production personnel Demonstrates the ability to train and motivate others. Ensures GMP and Safety policies are being followed Dependable, flexible, and accountable for job responsibilities Perform line checks to include lot code, weight, label and torque verification. HACCP monitoring activities. Inspection of raw materials, packaging components, in-process and finished product to defined specifications Monitor good manufacturing processes for compliance Inspect raw materials for proper specifications, codes, lot numbers and dates including information necessary for lot tracing Inspection of incoming raw materials, and release of those raw materials for production Checks premixes to ensure correct quantities are batched Creates / Updates records using Excel and Word Other administrative duties assigned by manager Qualifications/Skills/Knowledge Requirements Minimum of one (1) year experience in food manufacturing facility. Must be able to use spreadsheets (Excel), word processing (MS Word), etc. HACCP and GMP experience preferred