Fast Food Maintenance Technician

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Duties:

Maintain locations including Kitchen equipment and HVAC Ensure food quality and presentation meet company standards Maintain cleanliness and sanitation of work areas, equipment, and dining areas Follow all food safety and handling procedures Provide excellent customer service and address customer concerns or complaints promptly Assist with inventory management and restocking supplies as needed ###

Experience:

Previous experience in a fast-paced food service environment preferred Knowledge of food safety regulations and procedures Ability to work in a team environment and follow instructions Strong communication skills in English, both verbal and written Ability to handle cash transactions accurately Basic math skills for measuring ingredients and calculating change

Note:

This position does not require any specific industrial mechanic, fabricating, boiling, CMMS, HVAC, precision measuring instruments, or industrial electrician skills.

Benefits:

401(k) 401(k) matching Dental insurance Health insurance Life insurance Paid time off Vision insurance Experience level: 3 years

Schedule:

Every weekend Extended hours Monday to Friday Night shift Overnight shift Rotating weekends Weekends as needed Work setting: Construction site Outdoor work

REQUIREMENTS

As the fastest growing pizza chain in the U.S., there's no denying that Little Caesars is doing something right. We're an international brand that's a household name and a front-of-mind decision when you've got pizza on the brain. We've grown tremendously since opening the first store in 1959 - and we're still growing. But, at the end of the day, our success as a big-town name is because of our focus on small town values.