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Spherion

chocolatier.

Entry-Level JobVerifiedNo experience needed
Pay: $12/hr
Posted: 2 weeks ago
Location: Lewistown, PA (Onsite)
Last Updated: 2 weeks ago
Hours: Full-Time
Expires: 9/29/2026

Career Insights for Packaging Machine Operator

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What they do

A Packaging Machine Operator operates and maintains machinery which packages a product or products at a production or manufacturing facility, or a distribution hub.

$40,578 / year median in Pennsylvania

+7% projected growth

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Job Description

Job details Summary Spherion $12.00 per hour Temp to Perm 1st Shift Industry other (Office and Administrative Support Occupations) Reference number
STC-205210
_1-53199563 Job details Spherion State College is working to fill a 1st Shift, Chocolatier position in Lewistown, PA. The pay rate is $12.00 HOURLY. This position is entry-level. No experience is necessary. This is a Temp to Hire opportunity. Chocolatier Lewistown, PA 17044 US ✓ Immediate Start ✓
Multiple Openings Job Type:
FULL TIME
... Hours /
Week:
40
Work Hours:
1st
Shift Pay Rate:
$12.00
USD HOURLY Occasional Overtime Incentives:
Temp-to-Hire positions through Spherion give you the opportunity to start working, gain experience, and potentially transition into a permanent position with our client.

Know someone looking for work? Refer a friend or family member and a $100 referral bonus is offered. Work. Grow. Get Rewarded.

Let Spherion help you take the next step in your career! ✓ Health Insurance ✓ Dental Insurance ✓ Vision Insurance ✓
Life Insurance Job Description:
As a Chocolatier Line Worker you are responsible for the hands-on production, packaging, and quality control of chocolate products. They ensure that manufacturing machinery runs smoothly while maintaining strict food safety and hygiene standards.
Responsibilities:
Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines. Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt. Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons. Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws. Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed.
Education:
No formal education required.
Physical:
Moderate Lifting (up to 50 lbs) Standing / Walking Repetitive Motion Bending / Stooping / Kneeling Manual Dexterity Pushing /
Pulling Cold Environments Hot Environments Industry:
Manufacturing Classification:
51-3092.00
Post ID:
STC-205210
_1-53199563
Post Date:
2026-08-27
Post Expires:
2026-09-26 Show less Show more Spherion State College is working to fill a 1st Shift, Chocolatier position in Lewistown, PA. The pay rate is $12.00 HOURLY. This position is entry-level. No experience is necessary. This is a Temp to Hire opportunity. Chocolatier Lewistown, PA 17044 US ✓ Immediate Start ✓
Multiple Openings Job Type:
FULL TIME
Hours /
Week:
40
Work Hours:
1st
Shift Pay Rate:
$12.00
USD HOURLY Occasional Overtime Incentives:
Temp-to-Hire positions through Spherion give you the opportunity to start working, gain experience, and potentially transition into a permanent position with our client.

Know someone looking for work? Refer a friend or family member and a $100 referral bonus is offered. Work. Grow. Get Rewarded.

Let Spherion help you take the next step in your career! ✓ Health Insurance ✓ Dental Insurance ✓ Vision Insurance ✓ Life Insurance ...
Job Description:
As a Chocolatier Line Worker you are responsible for the hands-on production, packaging, and quality control of chocolate products. They ensure that manufacturing machinery runs smoothly while maintaining strict food safety and hygiene standards.
Responsibilities:
Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines. Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt. Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons. Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws. Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed.
Education:
No formal education required.
Physical:
Moderate Lifting (up to 50 lbs) Standing / Walking Repetitive Motion Bending / Stooping / Kneeling Manual Dexterity Pushing /
Pulling Cold Environments Hot Environments Industry:
Manufacturing Classification:
51-3092.00
Post ID:
STC-205210
_1-53199563
Post Date:
2026-08-27
Post Expires:
2026-09-26 Show less Show more key responsibilities Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines., Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt., Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons., Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws., Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed. education No formal education required. share this job. send via e-mail print it