A Packaging Machine Operator operates and maintains machinery which packages a product or products at a production or manufacturing facility, or a distribution hub.
Job details Summary Spherion $12.00 per hour Temp to Perm 1st Shift Industry other (Office and Administrative Support Occupations) Reference number
STC-205210
_1-88037845 Job details Spherion State College is working to fill a 1st Shift, Production Candy Maker position in Lewistown, PA. The pay rate is $12.00 HOURLY. This position is entry-level. No experience is necessary. This is a Temp to Hire opportunity. Production Candy Maker Lewistown, PA 17044 US ✓ Immediate Start ✓ Multiple Openings ...
Job Type:
FULL TIME
Hours /
Week:
40
Work Hours:
1st
Shift Pay Rate:
$12.00
USD HOURLY Incentives:
Spherion accelerates your job search with fast hiring, flexible scheduling, and free training programs. By starting with a short-term contract, you can demonstrate your value and smoothly transition into a permanent, full-time position. Stop waiting for callbacks and let our team advocate for your career growth today. Additionally, Spherion Staffing is offering an unlimited $100.00 referral bonus. There is no limit to the number of friends you can refer, making this a great opportunity to earn extra money. ✓ Health Insurance ✓ Dental Insurance ✓ Vision Insurance ✓
Life Insurance Job Description:
As a Chocolate Candy Factory Line Worker is responsible for the hands-on production, packaging, and quality control of chocolate products. They ensure that manufacturing machinery runs smoothly while maintaining strict food safety and hygiene standards.
Responsibilities:
Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines. Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt. Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons. Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws. Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed.
Pulling Hot Environments Cold Environments Industry:
Manufacturing Classification:
51-9199.00
Post ID:
STC-205210
_1-88037845
Post Date:
2026-08-17
Post Expires:
2026-09-16 Show less Show more Spherion State College is working to fill a 1st Shift, Production Candy Maker position in Lewistown, PA. The pay rate is $12.00 HOURLY. This position is entry-level. No experience is necessary. This is a Temp to Hire opportunity. Production Candy Maker Lewistown, PA 17044 US ✓ Immediate Start ✓
Multiple Openings Job Type:
FULL TIME
Hours /
Week:
40
Work Hours:
1st
Shift Pay Rate:
$12.00
USD HOURLY Incentives:
Spherion accelerates your job search with fast hiring, flexible scheduling, and free training programs. By starting with a short-term contract, you can demonstrate your value and smoothly transition into a permanent, full-time position. Stop waiting for callbacks and let our team advocate for your career growth today. Additionally, Spherion Staffing is offering an unlimited $100.00 referral bonus. There is no limit to the number of friends you can refer, making this a great opportunity to earn extra money. ✓ Health Insurance ✓ Dental Insurance ✓ Vision Insurance ✓ Life Insurance ...
Job Description:
As a Chocolate Candy Factory Line Worker is responsible for the hands-on production, packaging, and quality control of chocolate products. They ensure that manufacturing machinery runs smoothly while maintaining strict food safety and hygiene standards.
Responsibilities:
Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines. Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt. Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons. Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws. Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed.
Pulling Hot Environments Cold Environments Industry:
Manufacturing Classification:
51-9199.00
Post ID:
STC-205210
_1-88037845
Post Date:
2026-08-17
Post Expires:
2026-09-16 Show less Show more key responsibilities Feeding raw ingredients into melters, monitoring tempering machines, and operating molding or enrobing lines., Inspecting finished chocolates for shape, gloss, and weight defects, and removing imperfect items from the conveyor belt., Wrapping individual chocolates, placing candies into trays, and packing finished boxes into shipping cartons., Cleaning conveyor belts, washing chocolate molds, and sanitizing workstations according to food safety laws., Measuring out raw ingredients like cocoa butter, sugar, and nuts, and refilling machine hoppers as needed. education No formal education required. share this job. send via e-mail print it
