Assist blenders in meeting daily production goals Verify ingredients and batch weights before blending Follow all GMP, Food Safety, and blending procedures Maintain accurate production documentation Clean and sanitize equipment and work areas Report safety, quality, and food safety concerns
Qualifications:
Ability to work up to 12-hour shifts Follow GMP and Food Safety guidelines Strong attention to detail and safety
Physical Requirements:
Frequently lift up to 50 lbs. Stand, walk, bend, reach, and climb throughout the shift Comfortable using stairs, ladders, and elevated platforms
Work Environment:
Manufacturing environment with noise, dust, moving equipment, forklifts, and varying temperatures ✅ Ideal for candidates with production, warehouse, or manufacturing experience who are seeking a hands-on role in a fast-paced environment. Apply today! #IND53
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