Milk Receiver UDA - United Dairymen of Arizona Tempe, AZ Job Details Full-time $18.53 - $27.80 an hour 7 hours ago Qualifications Food production Computer operation Food processing plant experience Computer literacy Basic math Equipment troubleshooting Manufacturing standard operating procedures Quality assurance standard operating procedures Computer skills Technical troubleshooting support Safety standard operating procedures Standard operating procedures (SOPs) Production troubleshooting Full Job Description Job Summary/Objective As a Milk Receiver, you will play a vital role in unloading milk tankers efficiently and maintaining a food-safe environment. Responsibilities include CIP, routine cleaning, troubleshooting, and preventative maintenance. Ensure quality testing, coordinate tanker traffic, and maintain accurate records while strictly adhering to SOPs, HACCP guidelines, and UDA policies for quality, safety, and GMP.

Primary Duties & Responsibilities:

The essential functions include, but are not limited to the following: Efficiently unloading milk tankers into silos. Perform CIP on all milk tankers and receiving lines. Perform routine mechanical/manual cleaning and sanitation to maintain a food safe environment. Perform troubleshooting and preventative maintenance of equipment. 2 Ensure all quality testing and procedures are completed before unloading tankers. Coordinate tanker traffic with Yard Foreman and Drivers. Keep accurate and legible records. Adhere to all SOP's and HACCP guidelines. Adhere to all UDA quality, safety, and GMP policies and procedures, reporting any nonconformity. Other duties as required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Travel Requirements None Minimal Moderate High Qualifications:

General Skills & Abilities needed to complete job successfully: Knowledge of good manufacturing practices. Ability to operate equipment safely. Must be able to work 12 hour shifts, including nights, weekends, and holidays as required. Requires ability to read, hear, speak, and comprehend and carry out verbal and written instructions & Standard Operating Procedures (SOP). Ability to troubleshoot and prioritize

Experience:

(required) Knowledge of food manufacturing practices. Basic computer and math skills

Education/Certifications:

(if n/a is applicable please note "N/A) Required Preferred Education (degree/certifications) High School Diploma or Educational Equivalent Work Environment & Demands Physical and environmental demands for this position are indicated below: (check all that are applicable)

Physical Demands:

Sitting for limited periods of time Standing and walking for extended periods of time Occasional bending, crouching, stooping, twisting, reaching and grasping Manual dexterity and repetitive movement of fingers and hands for keyboarding Ability to climb stairs Some lifting, up to 25 pounds

Environment:

Office environment Production floor Able to work 12-hour shifts