Production Supervisor

Job Description:

This position is responsible for the production (to include packaging) of food products in an efficient manner, at an acceptable level of quality, and service to sales on time. Qualified candidates must be open to working the 2nd shift (12pm-8pm or 2pm-10pm)

Summery of Essential Job Functions:

Supervises and coordinates activities of workers engaged in producing quality products

Abilities Required:

Must have prior bakery and supervisory experience Demonstrated ability to motivate and train employees within a team oriented environment Must be self-directed and able to work without close supervision Willingness to work varied shifts, including nights, weekends, and holidays Must have a solid foundation in food processing manufacturing (preferably baking) Union plant experience preferred Strong communication, human relations, and safety awareness skills are essential Working knowledge of computers, including MS office applications Requirements Coach, counsel, train, and develop employee skills Lead and motivate employees to maximize productivity and minimize operating costs Maintain a safe work environment and insure that employees work in a safe manner, and uphold company safety policies Direct the work of employees in the production and wrap department Ensure that products are produced in accordance with Schwebel Baking Company quality specifications Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring To completely and legibly fill out required forms and paperwork Conduct walk throughs during the shirt to verify product quality and safety Reports and takes necessary action to prevent food safety, legality, and quality problems from occurring Follows and enforces programs and procedures outlines in the Food Safety and Quality Manual to support compliance with the

FSSC 220000

for Food Safety and other third party audits Other duties as assigned by

Manager Pay:

$55,000.00 - $65,000.00 per year

Benefits:

401(k) Health insurance Application Question(s): Must have prior bakery and supervisory experience

Experience:

Bakery:

3 years (Required)

Work Location:

In person