Overview Join our dynamic food production team as a Production Worker, where your energy and attention to detail will help deliver high-quality food products that meet rigorous safety and quality standards. This vital role offers an engaging environment focused on continuous improvement, safety, and efficiency. As a Production Worker, you will be instrumental in ensuring smooth manufacturing operations, adhering to all regulatory and legal compliance standards, and maintaining the integrity of our food processing processes. Your dedication will contribute directly to delivering safe, delicious products to consumers worldwide. Duties Operate various machinery and equipment used in food processing, packaging, and assembly with precision and care. Follow strict FDA regulations, HACCP (Hazard Analysis Critical Control Point), CGMP (Current Good Manufacturing Practices), and other safety standards to ensure product safety and quality. Monitor production lines, perform quality checks, and document results to uphold high-quality standards in food & beverage production. Maintain cleanliness and sanitation of work areas according to GMP and sanitation protocols to prevent contamination. Manage packaging processes efficiently while ensuring compliance with regulatory standards for food safety management. Assist with inventory management using SAP or similar systems for tracking raw materials and finished goods. Support continuous improvement initiatives by identifying opportunities for process enhancements and safety improvements. Operate forklifts or other material handling equipment safely when required to move ingredients or finished products within the facility. Communicate effectively with team members and supervisors to coordinate tasks, manage production schedules, and ensure regulatory/legal compliance standards are met. Requirements Prior experience in food processing plant environments or manufacturing management is highly desirable. Knowledge of FDA regulations, HACCP, CGMP, GMP, and food safety management practices. Basic math skills for measurements, weight calculations, and quality assessments. Familiarity with SAP or other inventory management systems is a plus. Mechanical aptitude or knowledge of manufacturing equipment is beneficial. Ability to operate forklifts or similar machinery safely; certification preferred but not required. Strong understanding of safety standards in production environments and commitment to maintaining a safe workplace. Excellent communication skills suitable for managing production or assembly teams effectively. Physical ability to stand for long periods, lift heavy objects safely, and perform repetitive tasks efficiently. Join us in creating safe, high-quality food products while advancing your career in a fast-paced manufacturing environment!
Pay:
$18.00 per hour Expected hours: 40.0 per week
Benefits:
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