Overview The Quality Control Inspector is a non-supervisory role responsible for executing routine inspection, sampling, and documentation tasks that ensure materials and products meet internal specifications and regulatory standards. This position supports manufacturing and quality operations by performing raw material and packaging inspections, in-process checks, and documentation reviews in accordance with cGMP and

NSF/ANSI 455-2

standards. The role requires accuracy, consistency, and a strong understanding of SOPs to maintain product integrity and compliance throughout the production process.

Please NOTE:

This position is for the 2nd shift - Monday through Thursday (10.5 hour days, 3:15pm to 1:45am) Responsibilities 1. Sampling & Inspections a. Perform sampling of raw materials for laboratory analysis and retention according to SOPs. b. Conduct AQL-based inspections of packaging components to ensure they meet established specifications. c. Verify material readiness and documentation accuracy prior to release for manufacturing. d. Conduct in-process inspections during manufacturing, including line clearance, room readiness, and batch-specific checkpoints. e. Confirm the completeness and compliance of each manufacturing step before the next process is initiated. f. Review test results for conformance to specifications and report any out-of-specification findings promptly. 2. Documentation & Reporting a. Complete and maintain accurate inspection records, logs, and batch-related documentation in accordance with internal procedures. b. Summarize nonconformances, rework, and waste data for internal reporting and analysis. c. Enter data into designated QA systems and databases (e.g., specification forms, inspection logs, Micro tablets). d. Participate in document reviews and provide feedback during SOP and form revision cycles. 3. Compliance & Continuous Improvement a. Follow all safety protocols, GMP regulations, and company quality standards. b. Participate in assigned training sessions, audits, and procedural walkthroughs. c. Maintain a clean and organized work environment in accordance with facility hygiene standards. d. Support ongoing quality improvement initiatives as directed by the QCMI Supervisor or Quality Manager. e. Perform other duties as assigned to support department goals and production schedules.

Minimum Qualifications Education:

High school diploma or equivalent required.

Experience:

2-3 years of experience in a quality control, manufacturing, or regulated production environment (dietary supplement, food, pharmaceutical, or cosmetic industry preferred).

Knowledge, Skills and Abilities:

1. Working knowledge of cGMP and basic inspection techniques. 2. Strong attention to detail, documentation accuracy, and organizational skills. 3. Ability to follow SOPs, complete forms correctly, and communicate clearly. 4. Basic proficiency in Microsoft Office and quality tracking systems. 5. Willingness to work overtime, weekends, or holidays as needed.

Pay:

$16.00 - $18.00 per hour Expected hours: 40.0 per week

Benefits:

Dental insurance Health insurance Life insurance Vision insurance

Work Location:

In person