Quality Assurance Manager

Quality Manager | Meat Processing | Relocation Available A rapidly growing food manufacturer is seeking a Quality Manager for a high-volume USDA-inspected meat processing facility in Southwest Indiana. This company supplies products to major national retail customers and continues to expand operations due to sustained growth and demand. This is a leadership opportunity within a large 24/7 manufacturing environment offering strong stability, excellent company culture, long-term career growth, and relocation assistance. The ideal candidate will have experience in USDA-regulated meat processing environments and a strong background in food safety and quality systems.

Responsibilities:

Lead plant quality and food safety programs Ensure compliance with USDA, FDA, HACCP, SQF, GMP, and SSOP standards Support internal, customer, and third-party audits Oversee CCPs, validations, inspections, and corrective actions Partner cross-functionally with Operations and Sanitation teams Drive continuous improvement and regulatory compliance initiatives

Qualifications:

USDA/meat processing experience required Strong understanding of HACCP, SQF, GMPs, and food safety systems Experience in food manufacturing quality leadership Strong communication, organization, and problem-solving skills Continuous improvement mindset with leadership capability This company offers a strong compensation package, long-term stability, career growth opportunities, and a team-oriented culture. For immediate and confidential consideration, please send your resume to Brittany Hamilton at brittany.hamilton@gogpac.com

Keywords:

quality assurance, quality assurance manager, quality assurance supervisor, USDA, food manufacturing