Quality Control Supervisor Location:

Monticello, WI Salary:

$60,000-$70,000 per year

Job Type:

Full-Time | Direct Hire Ready to take the next step in your quality career? We are seeking a Quality Control Supervisor to lead quality and food safety initiatives in a food manufacturing environment. This position is responsible for overseeing the QC team, maintaining food safety standards, improving product quality, and ensuring compliance with customer and regulatory requirements. This is a direct hire opportunity. Meaning, the right fit candidate will go directly onto the hiring company's payroll and be eligible for their benefits package. Key Responsibilities Quality & Team Leadership Lead, manage, and develop the Quality Control Technician team. Promote a positive culture of quality, accountability, and continuous improvement. Communicate quality expectations and provide training to production employees. Work with department leaders to identify trends and implement improvements. Oversee product inspections and equipment calibration programs. Investigate customer complaints, coordinate resolutions, and prepare written responses. Develop solutions to reduce quality issues and improve customer satisfaction. Food Safety & Compliance Promote a strong food safety culture throughout the facility. Support compliance with

SQF, HACCP, FDA

regulations, and preventive controls. Oversee food safety programs, including pest control and environmental monitoring. Ensure proper documentation, GMPs, and personnel processing practices. Help prevent foreign material contamination and maintain document control. Participate in internal, third-party, regulatory, and customer audits. Maintain required food safety certifications and regulatory licenses. Identify opportunities to improve food safety systems and procedures. Qualifications Previous experience in quality control, preferably in food manufacturing. 1-3 years of experience with SQF and FDA regulations. HACCP and Preventive Controls for Human Food certifications required. Strong leadership and team management abilities. Excellent written and verbal communication skills. Strong attention to detail, observation, and organizational skills. Ability to read, write, and communicate effectively in English. Ability to promote accountability, teamwork, and continuous improvement. If you have a background in quality assurance, food safety, and team leadership, we'd love to hear from you! Apply today! Send a copy of your professional resume to: Amanda@careerpros.com