Overview:

Join our dynamic team as a HACCP Assistant/Data Entry specialist and play a vital role in maintaining the highest standards of food safety and quality assurance within our manufacturing environment. This energetic position offers the opportunity to contribute to rigorous quality systems, support regulatory compliance, and ensure that all products meet strict safety and quality standards. You will be instrumental in data collection, analysis, and documentation processes that uphold our commitment to excellence and regulatory adherence. Responsibilities for entering

AND REVIEWING

data collected each day: All online data from QC Techs and Production Team Members. All checks in RedZone. Collection and reviewing of all

HACCP/CCP

monitoring and verification paperwork. Metal Detector Calibration Checks Leaker Checks QA Hold Tag Information for QA Hold Report Child Nutrition Checks Micro Results Pre-shipment Review Verify thermometer calibration paperwork.

Qualifications and Education Requirements:

Ideal Candidate would be HACCP-Certified or have completed a training course with the International HACCP Alliance, and 2 years' experience in QC systems in a Food facility. Must demonstrate an understanding of food safety principles.

Preferred Skills:

Knowledge of Microsoft Word, Excel, and Access. Knowledge of RedZone Accuracy and completion of Data Entry. This position is expected to work 40 hours a week or as needed. This paid position offers an exciting opportunity to develop your expertise in quality assurance within a fast-paced manufacturing setting while contributing directly to product safety and excellence. If you are energetic, detail-oriented, and passionate about maintaining high-quality standards through diligent data management and inspection practices, we encourage you to apply!

Benefits:

401(k) 401(k) matching Dental insurance Disability insurance Employee assistance program Health insurance Life insurance Paid time off Vision insurance

Work Location:

In person