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QA Technician - 1:00pm - 9:00pm - 2nd Shift Premium

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PS SEASONING & SPICES INC

Iron Ridge, WI (In Person)

Full-Time

Posted 3 weeks ago (Updated 1 week ago) • Actively hiring

Expires 7/12/2026

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Job Description

Are you detail-oriented, self-driven, and passionate about food safety and quality? We're looking for a Quality Assurance Technician to join our fast-paced production team and help us uphold the highest standards in food manufacturing. If you thrive in a hands-on environment and can make confident decisions with minimal supervision, we want to hear from you! This position is 2nd shift 1:00pm - 9:00pm
What You'll Do:
As a key player in our quality assurance team, you'll be on the front lines of food safety and compliance.
Responsibilities include:
Inspecting, sampling, testing, and weighing product to ensure it meets specifications Receiving, testing, and releasing raw materials and finished products Identifying non-compliant products and initiating hold procedures Observing production processes and adjusting when necessary to maintain quality Conducting allergen testing and monitoring critical control points (CCPs) daily Performing and documenting pre-operation inspections and routine audits Supporting customer, SQF, third-party, and internal audits Reviewing product labels for accuracy and compliance Upholding all GMP, HACCP, personal hygiene, and safety protocols Pitching in on other QA tasks as assigned What You Bring to the
Table:
Experience in a food manufacturing QA role with working knowledge of HACCP and GMPs preferred AA degree in a science-related field (preferred, not required) Basic math skills and a keen eye for detail Comfortable lifting up to 60 lbs., standing, walking, bending, and climbing as needed Ability to navigate between production floor and office tasks Strong communication skills—written and verbal Proficiency with Microsoft Office (Word, Excel, Outlook) A proactive mindset and the ability to work both independently and with cross-functional teams Why Join Us? We're more than just a production facility—we're a team of dedicated professionals committed to excellence, innovation, and food safety. You'll have the opportunity to make a meaningful impact in a collaborative environment where your voice matters. 1:00pm - 9:00pm