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The Gluten Free Baking Company

Oven Operator - Bakery Manufacturing

Entry-Level JobVerifiedNo experience needed

Career Insights for Stationary Engineer / Boiler Operator

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What they do

A Stationary Engineer or Boiler Operator operates and repairs stationary mechanical equipment such as engines or boilers for buildings and industrial use.

$60,839 / year median in Oregon

+3% projected growth

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Job Description

Oven Operator
  • Bakery Manufacturing The Gluten Free Baking Company
  • 5.
0 Tualatin, OR Job Details Full-time $18.50 an hour 1 day ago Benefits Health insurance Dental insurance 401(k) Paid time off Vision insurance 401(k) matching Qualifications Bakery experience Food production Manufacturing facility experience Materials handling Assembly line experience Full Job Description Since we opened in 2012 our mission has been to develop products that are safe for gluten free individuals and families. Giving up one little protein should not prevent a life full of happy eating. Our quickly growing groups of clients now have access to the dedication and know-how that we have perfected. Our certified gluten free facility along with the processes and recipes we've refined make us uniquely qualified to develop, produce and pack gluten free offerings for those looking to serve the gluten free consumer. Our team is happy to lend our expertise to your latest project and bring back the best aspects of delicious food for your clients. Please take a moment to apply on our website directly: https://bakeryportal.rec.pro.ukg.net/UNI1118UBAKE/JobBoard/1af00738-da11-4d07-92ee-7e56b697c282/?q=&o=postedDateDesc We are seeking an Oven Operator to join our hard working and fast-paced team. The Oven Operator will assist in a variety of positions or tasks with the production of a variety of bread products. All work will be performed in accordance with SQF Food Safety procedures. Job tasks may change from day to day depending upon production needs. Hourly $18.50/hr with a shift differential for evening and night hours
Shift Time:
530 am
  • 530 pm 730 am
  • 730 pm 8:30 am
  • 8:30 pm
Primary Duties and Responsibilities:
Will perform various assigned manual labor tasks to: grasp, lift, move, place, and stack items relating to the production processes assigned Identify, count, sort and visually inspect bakery items Accurately record any product analysis data or counts, as required by SQF Food Safety Procedures Maintain workflow from production conveyors Work in a safe manner at all times Support and adherence to GFB Values Related duties as assigned Previous experience in similar production line duties at a large commercial or artisan bakery is preferred. Work experience in other similar industrial, manufacturing or a production-line environment may substitute. Ability to work in a high temperature environment supporting fast paced machinery. Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.t. Must have reliable attendance to meet employer's attendance standards for 24/7 production facility. Adherence to company core values at GFB. Pre-Employment Must Clear Pre-Employment Background Check, Drug Test and provide proof that you are eligible to work in the United States, without requiring sponsorship. The Gluten Free Baking Company is an Equal Opportunity Employer
  • M/F/Veteran/Disability/Sexual Orientation/Gender Identity.
Job Type:
Full-time Pay:
$18.50 per hour
Benefits:
401(k) 401(k) matching Dental insurance Health insurance Paid time off Vision insurance Application Question(s): Pre-Employment clear Background Check and Drug Test Ability to
Commute:
Tualatin, OR 97062 (Required) Ability to
Relocate:
Tualatin, OR 97062: Relocate before starting work (Required)
Work Location:
In person