• Job Title:

  2nd Shift Kettle Operator
• Job Description
• The 2nd Shift Kettle Operator plays a key role in producing high-quality sauces in an industrial kitchen environment. You operate and monitor open kettles and other cooking equipment, ensure accurate ingredient preparation, and maintain strict standards for food safety, sanitation, and product quality throughout every batch.
• Responsibilities
• + Operate various cooking and production equipment, including ovens, kettles, dishwashers, pumps, and related machinery.

+ Produce sauces in open kettles, carefully monitoring each batch to ensure consistent quality and adherence to recipes. + Verify that all ingredients are correct and accurately measure and/or weigh ingredients prior to cooking. + Place products on trays and prepare them for cooking according to established procedures. + Scoop and fill products into kettles and add designated ingredients, monitoring time and temperature throughout the cooking process. + Scoop and remove all cooked products from kettles after cooking is complete, following safe handling practices. + Clean and sanitize equipment, tools, and work areas after each use, adhering to sanitation procedures and work instructions. + Gather and organize vegetable carts and other materials needed for production. + Fill containers with hot stock safely and efficiently. + Palletize boxes and prepare finished product for storage or shipment. + Perform general production, inspection, and machine operation tasks as needed to support the kitchen and kettle room.

• Essential Skills
• + At least 6+ months of manufacturing experience in a production, food preparation, or general labor environment.

+ Ability to operate machinery and production equipment such as kettles, ovens, dishwashers, pumps, and related tools. + Experience with general production tasks, including machine operation, food preparation, and inspection. + Ability to lift 50+ pounds repeatedly and safely during the shift. + Ability to stand on your feet for the entire shift and perform physically demanding tasks. + Ability to work in a hot, fast-paced, and physically intensive environment. + Strong attention to detail when measuring, weighing, and verifying ingredients. + Commitment to following Good Manufacturing Practices (GMPs), food safety procedures, and sanitation protocols. + Ability to follow safety rules and procedures and maintain a safe working environment for yourself and others. + Reliability in following work instructions and completing assigned tasks accurately and on time.

• Additional Skills & Qualifications
• + Experience in food preparation or industrial kitchen work.

+ Experience in general labor roles that require lifting, standing, and repetitive tasks. + Comfort with inspection tasks and quality checks on products and processes. + Willingness to perform miscellaneous job-related duties as needed to support the team. + Ability to adapt to different areas of the facility, such as kettle rooms, coolers, and oven areas. + Strong work ethic and willingness to learn and grow into advanced roles over time.

• Why Work Here?
• You join a stable operation that offers consistent 8-hour shifts, a structured schedule, and clear opportunities for advancement. The environment rewards reliability, strong performance, and a willingness to learn, providing a solid platform for building long-term skills in manufacturing and food production.
• Work Environment
• The role is based in a large industrial kitchen setting with a kettle room that is hot and involves fully manual, physical work with no automation.

You may work in areas that vary in temperature, such as cooler zones or warmer spaces near ovens. Shifts are structured as 1st shift from 6:30 a.m. to 3:00 p.m., 2nd shift from 2:30 p.m. to 11:00 p.m., and 3rd shift from 10:30 p.m. to 7:00 a.m., all running Sunday through Thursday. The work involves standing for long periods, lifting heavy items, handling hot stock, and working around industrial cooking equipment in a production-focused environment.

• Job Type & Location
• This is a Contract to Hire position based out of Green Bay, WI.
• Pay and Benefits
• The pay range for this position is $21.

00 - $23.75/hr. Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors. Eligibility requirements apply to some benefits and may depend on your jobclassification and length of employment. Benefits are subject to change and may besubject to specific elections, plan, or program terms. If eligible, the benefitsavailable for this temporary role may include the following:

• Medical, dental & vision
• Critical Illness, Accident, and Hospital
• 401(k) Retirement Plan - Pre-tax and Roth post-tax contributions available
• Life Insurance (Voluntary Life & AD&D for the employee and dependents)
• Short and long-term disability
• Health Spending Account (HSA)
• Transportation benefits
• Employee Assistance Program
• Time Off/Leave (PTO, Vacation or Sick Leave)
• Workplace Type
• This is a fully onsite position in Green Bay,WI.
• Application Deadline
• This position is anticipated to close on Sep 4, 2026.
• About Aerotek
• Aerotek® Inc.

provides staffing and services solutions in manufacturing, logistics, construction, aviation, facilities and maintenance. We provide the expertise, solutions and people required to rise to the challenges of North American industry. Headquartered in Hanover, Md., Aerotek operates a unified network of over 200 offices across North America, supporting more than 18,000 clients each year. Aerotek is an Allegis Group company, the global leader in workforce and business solutions. To learn more, visit: Aerotek.com | 1-888-AEROTEK. Aerotek offers weekly pay, employee benefits including medical, dental & vision, life insurance, health advocacy and employee assistance programs, a 401(k) plan, and employee discounts. The company is an equal opportunity employer and will consider all applications without regards to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

• San Francisco Fair Chance Ordinance:

• Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

• Massachusetts Lie Detector:

• It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.
• Use of Artificial Intelligence (AI):
• We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates.

AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.