Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Lehi Valley Trading Company

Product Development Specialist

Career Insights for Marketing Analyst (General)

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Arizona data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Marketing Analyst performs research and gathers data to help a company market its products or services. They gather data on consumer demographics, preferences, needs, and buying habits. They evaluate data using statistical techniques and software.

$84,861 / year median in Arizona

-14% projected decline

Explore Career

Job Description

Product Development Specialist Lehi Valley Trading Company - 3.1 Mesa, AZ Job Details Full-time 12 hours ago Qualifications Microsoft Excel Microsoft Outlook Food processing plant experience Project management experience in manufacturing Chemical scale-up projects Manufacturing facility experience Technology transfer (scale-up process) Food & beverage production Managing projects Full Job Description
JOB SUMMARY
The Product Development Specialist is responsible for developing and commercializing innovative food products from concept through production. This role works closely with Operations, Quality, Marketing, and Supply Chain to formulate, test, and scale new products while ensuring they meet quality, food safety, and customer expectations. The ideal candidate is creative, detail-oriented, and passionate about developing high-quality snack food products.
ESSENTIAL JOB FUNCTIONS AND RESPONSIBILITIES
Ensure maintenance of efficient and effecting reporting and information for activities within the group Plan, develop, and manage assigned product development projects from concept through commercialization. Create and formulate new products, including popcorn, Corn puffs, and other snack food items. Develop and refine product formulations to achieve desired taste, texture, appearance, shelf life, and cost objectives. Convert laboratory and pilot-scale recipes into full-scale manufacturing processes. Conduct product testing, evaluations, and sensory analysis. Coordinate plant trials and production test runs, documenting results and recommending process improvements. Collaborate with Manufacturing to ensure successful product launches and efficient production processes. Partner with the Marketing team to support new product launches and product enhancements. Source and evaluate ingredients and packaging materials in collaboration with approved suppliers. Ensure all products comply with food safety, quality, regulatory, and labeling requirements. Maintain accurate documentation, formulations, specifications, and project records. Monitor project timelines and communicate progress to cross-functional teams. Support continuous improvement initiatives related to product quality, efficiency, and cost reduction. Perform other duties as assigned.
QUALIFICATIONS
REQUIRED Bachelor's degree in Food Science, Food Engineering, Chemistry, or a related technical field, or equivalent combination of education and experience. Approximately four (4) years of experience in food product development, preferably within the confectionery or snack food industry. Experience developing products from concept through commercialization. Knowledge of food processing equipment and manufacturing operations. Ability to scale recipes from bench-top or pilot batches to full-scale production. Strong project management and organizational skills. Self-motivated with the ability to manage multiple projects simultaneously. Excellent written, verbal, and interpersonal communication skills. Proficiency in Microsoft Outlook, Word, and Excel. Valid Food Handler Card or the ability to obtain one upon hire. Ability to work flexible hours, including occasional evenings or weekends, to support plant trials and production schedules.
PREFERRED
Experience with confectionery, popcorn, granola, snack foods, or related products. Knowledge of Good Manufacturing Practices (GMPs), HACCP, and food safety standards. Experience working in SQF or GFSI-certified manufacturing environments. Familiarity with ingredient functionality, nutritional labeling, and regulatory compliance.
PHYSICAL REQUIREMENTS
Ability to stand and walk for extended periods in a manufacturing environment. Ability to lift up to 25 pounds occasionally. Ability to work in hot, cold, and noisy production environments. Ability to wear required personal protective equipment (PPE).
WORK ENVIRONMENT
This position is primarily based in food manufacturing and office environments. The Product Development Specialist will spend time in research and development, production areas, and pilot testing environments while collaborating with cross-functional teams to bring new products to market.