Moosilauke Ravine Lodge Crew Member

Position range in Grafton County $24k

• $34k Per Year Moosilauke Ravine Lodge Crew Member Dartmouth College

Occupation:

Fast Food and Counter Workers

Location:

Warren, NH

• 03279 Positions available: 1 Job #: 47484916

Source:

Recruit Military

Posted:

12/16/2025

Web Site:

www.recruitmilitary.com

Job Type:

Full Time (30 Hours or More) Job Requirements and Properties Work Onsite Full Time Schedule Full Time Job Description Help for Partial Job Description. Position Information Position Title Moosilauke Ravine Lodge Crew Member Position Number 0000000 Hiring Range Minimum $16.25 Hiring Range Maximum $16.25 Location of Position Moosilauke Ravine Lodge, near Warren, NH Advertisement Text Position Purpose The Outdoor Programs Office is committed to offering transformational outdoor opportunities to students at Dartmouth. We engage them and the local community at a number of educational facilities, including the Ledyard Canoe Club, the Moosilauke Ravine Lodge, the Second College Grant, and cabins available for rent throughout the state. In addition. OPO advises the Dartmouth Outing Club, the largest and oldest college outing club in the country. In partnership with our student leaders, we offer trips, outdoor education seminars, workshops, and courses. Moosilauke hospitality is a tradition dating back to 1920. Over the years, Dartmouth folks have turned to the mountain for educational programs, reunions, and to enjoy the woods. The Ravine Lodge is the heart of this common ground for students, faculty, alumni, friends of Dartmouth, and the greater public. The crew serves family-style meals and tends to five rustic, hostel-style bunkhouses. Working at the Lodge means being part of the stewardship of a place so central to the Dartmouth community. A Moosilauke Ravine Lodge Crew Member, under the direction of the manager and in collaboration with other crew members shares all the responsibilities for running the Lodge. Crew members will perform an incredible variety of work, including menu planning, cooking, taking reservations, handling payment, helping with event planning, setting up the dining room, cleaning, gardening, splitting wood, and other projects. All crew members will be trained on these roles! Room and board included. We are hiring for three seasonal crews (spring, summer, and fall). Please indicate in your letter of interest which season(s) you are applying for. Applicants are welcome to apply for multiple seasons.

Approximate dates:

Spring crew: April 15

• June 22, 2026 Summer crew: June 10
• August 31, 2026 Fall crew: September 12
• November 22, 2026 Please submit an application by January 4, 2026 to be considered in the first review.

Remaining positions will be filled on a rolling basis. Position will remain open until positions for all seasons are filled. Required Qualifications High School diploma or GED Must be able to obtain certification or the equivalent. We can help you schedule and pay for these trainings: Wilderness First Aid

CPR / AED

ServSafe Food Handler Must be able to withstand long days of work. Some days may involve upwards of 12 hours of work

• much of which requires standing Excellent interpersonal and communication skills The ability to work within a team environment Strong organizational skills Commitment to diversity and to serving the needs of a diverse population Preferred Qualifications One academic year of college or equivalent work experience Ability to become and maintain approved driver status under the Dartmouth College Driver Safety and Motor Vehicle Policy.

Live at the Lodge during scheduled work week. Crew members are housed together in a single dorm-style bunkhouse with shared full bathroom, facilities (electricity + heat). Cooking experience or enthusiasm for learning to cook FLSA Non-Exempt Employment Category Temporary Full Time Schedule Schedule varies with hours to be worked in the evenings, weekends, and early mornings. Department Contact for Recruitment Inquiries Department Contact Phone Number Department Contact for Cover Letter Alex Wells, Moosilauke Ravine Lodge Manager Contact's Phone Number Equal Opportunity Employer Dartmouth College is an equal opportunity employer under federal law. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran status, marital status, or any other legally protected status. Applications are welcome from all. Background Check Employment in this position is contingent upon consent to and successful completion of a pre-employment background check, which may include a criminal background check, reference checks, verification of work history, conduct review, and verification of any required academic credentials, licenses, and/or certifications, with results acceptable to Dartmouth College. A criminal conviction will not automatically disqualify an applicant from employment. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law. Special Instructions to Applicants Dartmouth College has a Tobacco-Free Policy. Smoking and the use of tobacco-based products (including smokeless tobacco) are prohibited in all facilities, grounds, vehicles or other areas owned, operated or occupied by Dartmouth College with no exceptions. For details, please see our policy.

https:

//policies.dartmouth.edu/policy/tobacco-free-policy Additional Instructions Quick Link https://searchjobs.dartmouth.edu/postings/83898 Key Accountabilities Key Accountabilities Support Lodge operations, 45% Rotate through the job schedule to fulfill the following roles: cook, sous-chef, dish washer, day desk, dinner host, server, and other projects Safely and efficiently plan, prepare, serve, and clean-up meals for 1-110 people. (We will train you!) Coordinate reservations and assist guests consistent with OPO priorities Handle guest financial transactions Host brief activities, talks, or other programming for dinner guests Support Lodge upkeep, 45% Complete various indoor and outdoor projects to maintain the buildings and grounds which could include: regular deep cleaning of industrial kitchen, dining room, bathroom facilities, and bunkrooms mowing the lawn chopping kindling opening and closing the Lodge for the year other projects Support the safety and wellness of guests, 10% Provide basic first aid Represent Dartmouth College, the Outdoor Programs Office, and the Lodge in all interactions with people who come through the Lodge Drive college vans with student guests to and from campus

• Demonstrates a commitment to diversity, inclusion, and cultural awareness through actions, interactions, and communications with others.
• Performs other duties as assigned. Applicant Documents Required Documents Cover Letter Resume Optional Documents Supplemental Questions Required fields are indicated with an asterisk (
• ).

• How did you learn about this employment opportunity?

Current Dartmouth employee (Please specify full name below) Word of mouth Mentioned on social, digital, or print media (e.g. LinkedIn feed, VOX, Valley News, listserv) jobs@dartmouth.edu email outreach (includes Job Alert notifications, marketing emails from Talent Acquisition) Recruiter (Please specify full name or event below) abilityJOBS Chronicle of Higher Education Glassdoor Handshake HigherEdJobs HigherEdMilitary Indeed Inside Higher Ed LinkedIn's Job Board RecruitMilitary Dartmouth's Job Board (searchjobs.dartmouth.edu) Other (Please specify below) If you would like to add more information to your answer, please specify here: (Open Ended Question)