Opening Associate

There is the base pay plus tip sharing of $3-4 per hour on average each week. Weekday morning availability would be great along with occasional mid or closing shifts throughout the week. Restaurant Associates (Front of house and back of house) are high-energy team players who serve our customers and produce the finest quality product. Each workday may vary; mid shifts and closing shifts, weekday and weekend shifts, holidays, or even the length of the shift or the store location may affect the tasks performed. Your shifts will be challenging, fun, and likely different from the previous shift! Typical duties include checking day dots, stocking paper products, cleaning as needed, making salads or subs, topping pizzas, or working the window or front registers.

Shift Schedule:

The minimum hours on any given shift needed are from 7 AM or 8 AM to 11 AM - 12 PM, would prefer someone who can do from 8 AM to 2-4 PM as well as have some weekend availability too.

Requirements:

Must be able to perform the essential functions of this position safely while meeting productivity standards Able to stand and/or walk the entire shift Able to lift up to 20 pounds consistently and up to 50 pounds occasionally Occasional bending and twisting

Duties & Responsibilities:

Greets and warmly welcomes customers upon arrival, whether inside the lobby or at the drive-up window. Ensures the shift is ready for revenue by completing food prep, stocking, and pre-topping pizzas. Sets the next shift up for success by completing food prep, stocking prep tables, and freezer pulls. Services the customer while using the cash register to accurately take orders, handle cash, give correct change, and balance the register prior to and directly after the shift with the Manager on Duty. Ensures restaurant cleanliness by cleaning and mopping the lobby, restrooms, and kitchen as needed. Folds pizza boxes. Effectively communicates with customers, co-workers, and managers in person or over the telephone. Takes customer orders over the phone. Completes the meal by offering suggestive sell items to the customers. Offers to refill drinks, provides plates and napkins as needed and answers customer questions. Follows all food safety guidelines, including hand washing, illness reporting, and cleanliness. Follows detailed food recipes while completing subs, pizzas, and salads for customers. Put away truck orders as needed (Mon & Thurs) Donatos is a family-owned company that treats our associates like they are part of the family. Our mission is to promote goodwill through our products and service, principles, and people

Pay:

$13.00 - $15.00 / hour

Pay:

Tips Benefits:

401(k) matching Flexible schedule Employee discount Paid training

Job Type:

fulltime, parttime

Schedule:

Day shift Monday to Friday Weekend availability

Education:

No education required Work location: On-site