Overnight Donut production pastry chef

Overnight Donut production pastry chef Good Lazy Donuts Issaquah, WA Job Details Part-time $21 - $24 an hour 3 hours ago Benefits Employee discount Opportunities for advancement Qualifications Food production Attention to detail Baked goods Pastry preparation Dough preparation Full Job Description Overnight Production Pastry Chef (Donut Program)

Hours:

Friday and Saturday nights, 9:00 PM - 4:00 AM , approximately 14 hrs a week. We're hiring an overnight pastry chef to join our 4 person team. We make handmade, always-from-scratch brioche donuts with unique flavors. You'll be responsible for dough production and frying, and creating fillings from scratch to a high level of culinary standards.

What You'll Do:

Execute nightly donut production from prep to finish Maintain quality, consistency, and cleanliness standards Work efficiently and independently during overnight hours Support inventory prep and station organization

What We're Looking For:

Strong work ethic and attention to detail Ability to thrive in a fast-paced kitchen and collaborate well with a close-knit team. Commercial kitchen experience preferred, but not required Reliability and comfort working overnight shifts Your own vehicle for reliable transportation While we prefer people have some experience, it's not required. If you take pride in craft, consistency, and ownership of your work, we'd love to hear from you, and are happy to train you on how to make some of the best donuts in Washington.

Pay:

$21.00 - $24.00 per hour

Benefits:

Employee discount Opportunities for advancement

Experience:

commercial bakery or kitchen: 1 year (Preferred) Ability to

Commute:

Issaquah, WA 98029 (Required)

Work Location:

In person