Pizza Kitchen Manager PM

Pizza Kitchen Manager PM The Slice Georgetown, IN Job Details Full-time $19 - $22 an hour 17 hours ago Benefits Flexible schedule Food provided Qualifications Staff supervision Team development Hospitality industry experience Managing kitchen staff Team motivation (leadership skill) Full Job Description Job Summary We are seeking an energetic and detail-oriented Pizza Kitchen Manager to lead our pizza kitchen operations during the evening shift. In this pivotal role, you will oversee food preparation, ensure exceptional food quality, manage team performance, and uphold food safety standards. Your leadership will inspire a motivated team to deliver outstanding dining experiences while maintaining efficient kitchen workflows. This position offers an exciting opportunity for a hospitality professional with a passion for culinary excellence and team management to thrive in a fast-paced, dynamic environment. Duties Supervise daily pizza kitchen operations, ensuring timely and high-quality food production Lead and motivate kitchen staff, fostering a positive team environment focused on excellence and teamwork Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste Oversee food safety procedures, ensuring compliance with health regulations and proper handling practices Monitor shift performance, provide coaching and training to staff, and manage scheduling to optimize productivity Maintain cleanliness and organization of the kitchen area, adhering to sanitation standards at all times Requirements Proven experience in a pizza restaurant or food service environment with a focus on kitchen management Demonstrated leadership skills with the ability to motivate and develop team members Excellent communication skills and ability to work efficiently under pressure during busy shifts Prior experience in pizza or similar fast-paced kitchen environments preferred Join us if you're passionate about leading a vibrant culinary team and delivering memorable pizza experiences! We value energetic leaders who thrive on teamwork, uphold high standards of food quality and safety, and are eager to grow within the hospitality industry. This is a paid position that offers an engaging work environment where your skills can shine!

Pay:

$19.00 - $22.00 per hour

Benefits:

Flexible schedule Food provided

Work Location:

In person