Restaurant Maintenance Worker- Multi Units

KKatie's Restaurant Group is seeking a reliable and skilled Part-Time Maintenance Technician to help maintain the cleanliness, functionality, and appearance of our five restaurant locations. This role is ideal for someone who is hands-on, detail-oriented, and experienced with basic maintenance, light carpentry, and restaurant equipment upkeep. The Maintenance Technician will travel between locations to perform routine maintenance, minor repairs, and preventative upkeep to ensure our restaurants remain safe, clean, and operating efficiently. Qualifications Mechanical aptitude Ability troubleshoot systems Refrigeration and air conditioning familiarity Facilities/maintenance experience in hospitality or multi-unit environments Basic carpentry, electrical, and construction awareness Strong problem-solving and preventive maintenance skills Summary As a Restaurant Maintenance Worker for multi-unit locations, you will oversee essential upkeep to ensure safe, efficient, and inviting hospitality spaces. Reporting to the facilities supervisor, you will perform preventive servicing to support consistent service quality. Your mechanical troubleshooting, and hands-on maintenance expertise will help minimize downtime and extend system lifespans, while coordinating with facility teams to uphold high standards across all units.

Pay:

$25.00 per hour

Benefits:

Employee discount Flexible schedule Paid time off

Work Location:

In person