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City Barbeque, LLC

Catering Drop Events

Entry-Level JobVerifiedNo experience needed

Pay: $20–$30/hr

Posted: 8 weeks ago

Location: Winston-Salem, NC (Onsite)

Last Updated: 3 weeks ago

Hours: Part-Time

Expires: 9/24/2026

Career Insights for Event Promotions Marketing Associate

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Based on North Carolina data

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What they do

An Event Promotions Marketing Associate plans and organizes event based marketing promotions for business products or services. Organizes events or event-based campaigns that reach targeted audiences directly, in person or online. Assists with planning, publicity and logistics for promotional events.

$55,090 / year median in North Carolina

-0% projected decline

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Job Description

Catering Drop Events City Barbeque, LLC - 3.5 Winston-Salem, NC Job Details Part-time $20 - $30 an hour 2 hours ago Benefits Flexible schedule Qualifications Automobile transportation Driver's License Full Job Description Flexible schedules & hourly pay + tips (total earning potential including hourly pay & tips = $20-$30/hour)

Catering Associate Position Summary:

Do you want to earn extra money? Do you want a job that is fun and filled with variety? Do you love interacting with people in different environments? We cater events ranging from simple delivery and set-up to full-service catering for weddings or corporate events. We are looking for you if you want to make each event flawless and fun for our guests. Catering associates can receive tips for deliveries which in return boosts earning potential.

Job Requirements:

Have your own reliable transportation to deliver catering orders Pass a Motor Vehicle Background Check Possess a valid driver's license and have proof of insurance Ability to lift catering bags or hot boxes that weigh up to 50 lbs Team members should be flexible with scheduling and only looking for a part-time hours Due to the high booking trends of weddings, graduation parties, and corporate catering: the hours are based off how many deliveries that we book each day Hours vary on availability: peak season is April-December; down runs

January-February Key Responsibilities:

Friendly and courteous to clients and teammates Demonstrate integrity to do the right thing when unsupervised Consistently meet deadlines Transport all food and supplies for catered functions to and from scheduled locations using a catering vehicle and/or your personal vehicle Complete food drops, set and go lunch deliveries, full service events, and weekend events Set up tables, action stations and decorations Arrange buffet tables with food, beverage and service items according to standards Serve food and beverages to guests during full service events Build trust and relationships. Ensure guests always receive friendly, exceptional service Thoroughly clean location after event is completed Stock, clean and maintain catering facility and equipment Maintain an in-depth knowledge of complete menu and products on hand Follows safety and sanitation policy and procedures Perform other duties as assigned City Barbeque participates in E-Verify. To learn more, please visit: E-Verify Participation Poster EN & ES, 05.13.26.pdf