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MP
Mr. Pollo
Restaurant Cashier
Entry-Level JobVerifiedNo experience needed
Career Insights for Cashier (General)
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Scorecard
Based on California data
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What they do
A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.
$33,976 / year median in California
+4% projected growth
Job Description
Restaurant Cashier Mr. Pollo West Covina, CA Job Details Part-time From $18 an hour 13 hours ago Qualifications Spanish Customer communication English Full Job Description Job Overview We are seeking a friendly and efficient Cashier to join our team in a fast-paced café environment. The ideal candidate will be responsible for providing excellent customer service while managing transactions and ensuring a clean and welcoming atmosphere. This role is essential in creating a positive experience for our customers and supporting the overall operations of our establishment. Duties Process customer transactions accurately and efficiently using the cash register. Maintain cleanliness and sanitation standards in the café area, ensuring a safe environment for both customers and staff. Must be fluent in English & Spanish Assist customers with menu selections, providing recommendations and upselling items when appropriate. Handle food safely by adhering to food handling guidelines and regulations. Buss tables promptly to maintain a tidy dining area for guests. Collaborate with team members to ensure smooth operations during busy periods. Address customer inquiries and provide assistance as needed to enhance their experience. Skills Previous experience in food service or the restaurant industry is preferred. Strong understanding of basic math skills for accurate cash handling. Ability to sanitize work areas effectively and maintain high standards of cleanliness. Excellent communication skills with a focus on customer service. Capability to upsell menu items through engaging interactions with customers. Familiarity with food handling practices to ensure safety and compliance within the café environment. Team-oriented mindset with a willingness to help colleagues as needed. Join us in delivering exceptional service while being part of a dynamic team dedicated to creating memorable dining experiences!