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MAKS

Team Member - Service/Cashier

Entry-Level JobVerifiedNo experience needed

Career Insights for Cashier (General)

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Based on Wisconsin data

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What they do

A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.

$26,136 / year median in Wisconsin

+4% projected growth

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Job Description

Job Overview Join our dynamic team as a Team Member - Service/Cashier and become the friendly face that enhances every customer's experience! In this lively role, you'll be at the heart of daily operations, providing exceptional service while efficiently managing food and retail transactions. Your enthusiasm and attention to detail will help create a welcoming environment where customers feel valued and satisfied. Whether taking orders, operating POS systems, or maintaining a clean workspace, your energy will drive our success and ensure smooth service during busy hours. This paid position offers an exciting opportunity to develop your skills in food service, cashiering, and customer engagement in a fast-paced setting. Responsibilities Greet customers warmly and assist with food preparation, order taking, and serving to ensure a positive experience Operate POS systems such as Passport for retail sales transactions and food orders Process cash, credit card, and digital payments accurately while handling cash register operations with integrity Upsell menu items or products to increase sales and enhance customer satisfaction through friendly recommendations Maintain cleanliness of workstations, dining areas, and kitchen equipment to uphold food safety standards and sanitation protocols Manage food handling responsibilities in accordance with food safety management practices Support food preparation tasks when needed, including operating kitchen equipment safely and efficiently Qualifications Previous experience in quick service or fast food restaurant environments is highly desirable Strong knowledge of POS systems like Passport; experience with cashiering preferred Familiarity with food industry standards including food safety, sanitation, and proper food handling techniques Excellent time management skills to handle multiple tasks efficiently during peak hours Ability to perform basic math accurately for cash handling and sales transactions Customer service-oriented attitude with effective communication skills Basic understanding of operating kitchen equipment and retail sales transactions is a plus Join us to be part of an energetic team dedicated to delivering outstanding service! We value motivated individuals who thrive in fast-paced environments, are eager to learn new skills, and enjoy creating memorable experiences for every customer. This role offers a fantastic opportunity to grow within the food industry while making a positive impact every day.
Pay:
$14.00 - $17.00 per hour
Benefits:
Flexible schedule
Work Location:
In person