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First Pie Kitchen
Antioch Pizza Shop Team Member
Career Insights for Retail Sales Associate (General)
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Based on Illinois data
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What they do
A Retail Sales Associate sells merchandise or products in a retail store. Provides information about store merchandise, assists customers with finding items and encourages sales.
$31,588 / year median in Illinois
+2% projected growth
Job Description
Antioch Pizza Shop Team Member First Pie Kitchen Saint Charles, IL Job Details Part-time | Full-time From $13 an hour 7 hours ago Qualifications Kitchen health and safety standards Grilling Industrial fryers Maintaining an organized workspace Food service health code compliance Quick service & fast food restaurant experience Food service cleaning Food safety sanitizing procedures Pizza experience Fast food restaurant experience Oven and range use Kitchen stations Food Handler Certification Kitchen organization Full Job Description About the Role We are seeking an experienced Kitchen Team Member to join our back-of-house team! This is a dedicated kitchen position where you will be assigned to either our pizza station or our sandwich/grill line, ensuring high-quality, hot food is prepared quickly and safely. Key Responsibilities Prepare dough, stretch, top, and bake pizzas to order with high accuracy and consistency. Cook hot sandwiches, sides, and appetizers using commercial flat-top grills and fryers according to house recipes. Maintain a clean, organized kitchen station, including routine cleaning of fryers, grills, prep tables, and utensils. Monitor cook times, food quality, and proper packaging for pickup and delivery orders. Follow all health, safety, and food handling procedures strictly throughout your shift. Requirements Previous experience working in a pizza shop or fast-casual kitchen line required. Hands-on experience operating commercial fryers and flat-top grills. Valid Food Handlers Certificate (or willingness to obtain one prior to start). Strong multitasking skills and ability to work efficiently in a high-volume kitchen environment. High standards for food safety, personal hygiene, and station cleanliness.