Store Manager

Store Manager Mocho Bay 2 Windsor, CT Job Details Part-time $18 - $23 an hour 6 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Cost reduction by process optimization Customer communication Staff supervision Cash amount verification Team member evaluation Quality assurance within food and beverage industry Guest relations Food service health code compliance Hospitality industry recruitment Operational management Operations coordination Staff scheduling In-person customer service Team scheduling Performance feedback (performance evaluation method) Mid-level Employee data management Food service inventory management Store management Staff policy implementation Customer engagement Daily transaction recording Managing kitchen staff Conducting staff training sessions as a store manager Quality control within food and beverage industry Restaurant cost management Employee record maintenance Payroll record maintenance Full Job Description Manager • Have to be able to work Fri, Sat, and Sundays A restaurant manager oversees a team of employees and manages operations to ensure a restaurant function at a high standard. In this role, you must have reliable transportation or car, you may be responsible for creating work schedules, training staff, managing inventory, and interacting with customers to enhance their dining experiences. Duties and Responsibilities Ensuring incoming staff complies with company policy Training staff to follow restaurant procedures Maintaining safety and food quality standards Keeping customers happy and handling complaints Organizing schedules when necessary Keeping track of employees' hours Recording payroll data Inventory of food, linens, gloves, and other supplies Supervising daily shift operations Ensuring all end of day cash outs are correctly completed Coordinating daily front- and back-of-house restaurant operations Controlling operational costs and identifying ways to cut waste Appraising staff performance Interviewing/recruiting new employees Interacting with guests to get feedback on product quality and service levels

Pay:

$18.00 - $23.00 per hour

Work Location:

In person