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Subway

SUBWAY Store Manager

Entry-Level JobVerifiedNo experience needed

Career Insights for Retail Store Manager

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Based on Oklahoma data

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What they do

A Retail Store Manager manages a retail store, either an independent business or a store that is part of a large retail chain. Reviews and monitors merchandise sales, inventory and prices, and directs advertising and promotions. Supervises sales, warehouse, cleaning, maintenance and security staff and prepares work schedules. Responsible for resolving customer complaints.

$45,274 / year median in Oklahoma

+7% projected growth

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Job Description

SUBWAY Store Manager Subway - 3.5 Moore, OK Job Details Part-time | Full-time 3 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Food quality maintenance Kitchen health and safety standards Hospitality business promotion Staff supervision Food service health code compliance Customer service Sales analysis Staff scheduling Mid-level Food service inventory management Financial records management Store management Increasing sales revenue Initial Contact (sales skills) Recruiting Prospecting Promotional community events Client acquisition Conducting staff training sessions as a store manager Business operations In-store marketing Safety management experience within retail industry Retail brand promotion Marketing operations Managing food service teams Safety standard operating procedures Retail management Cleaning and sanitation quality assurance Communication skills Staffing management Full Job Description
A SUBWAY
® General Manager performs and directs overall restaurant management. Directs staff to ensure that food safety, product preparation, and cleanliness standards are maintained. Maintains standards of restaurant safety and security. Recruits staff and oversees training program. Responsible for inventory and money control systems - may establish inventory schedules. Responsible for local marketing initiatives - may contact prospective customers to promote sales. Maintains business records. Exceptional customer service is a major component of this position.
Experience:
Applicant should possess excellent written and verbal communication skills. 6 months of prior supervisory experience preferred.
Tasks and Responsibilities:
Completes and posts the staff work schedules. Recruits, rewards and terminates staff as needed. Communicates changes of food preparations formulas, standards, etc. to staff. Ensures that all local and national health and food safety codes are maintained and company safety and security policy are followed. Maintains business records as outlined in the SUBWAY® Operations Manual. Analyzes business records to increase sales. Supports local and national marketing initiatives. Identifies and contacts prospective customers to promote sales. Plans special events and promotions. Completes University of SUBWAY® courses as directed A link to CA notice of Collection for employees https://www.subway.com/en-us/privacy/california-privacy-notice SUBWAY® brand is the world's largest submarine sandwich chain with more than 40,000 locations around the world. We've become the leading choice for people seeking quick, nutritious meal options that the whole family can enjoy. From the beginning, Fred has had a clear vision for the future of the SUBWAY® brand. As we continue to grow, we are guided by his passion for delighting customers by serving fresh, delicious, sandwiches made-to-order right in front of you.
Pay:
Bonus pay
Other Benefits:
Flexible schedule Paid training Employee discount
Other Job Type:
fulltime, parttime
Education:
No education required Work location: On-site