Red Gate Ranch is a small ranch with a large vision to nourish the minds, bodies, and soils of Northern California. We produce certified organic vegetables for our year-round Vegetable CSA and a local Certified Farmers Market. In addition to market vegetables, we also produce pasture raised, heritage pork and 100% grass fed and finished beef. We are looking for experienced, hard-working individuals to bring a positive attitude to the operations and production side of our market garden, to maintain the daily needs of our livestock and pastures, and to assist with the increased seasonal needs of production from March-October. We are located on 110 acres in the Northern Sacramento Valley, which is a hub for anyone who enjoys hiking, fishing, hunting, kayaking, and camping in their off time.