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GF
Giant Food - PROD
PT Bake Off Assistant - Bake Off - 0316
Career Insights for Stocking Clerk
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Scorecard
Based on Maryland data
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What they do
A Stocking Clerk replenishes and organizes shelves in a retail store. Unpacks and checks inventory received in a warehouse or stockroom, moves products to fill shelves and retrieves orders for customers or sales associates; may add labels or prices to products.
$35,232 / year median in Maryland
+2% projected growth
Job Description
Category/Area of Expertise:
Retail Operations Job Requisition:
301668Address:
USA-MD-Greenbelt-6000Greenbelt Road Store Code:
GF - Store Admin (2502343) Who is Giant? Born in the DMV, we've been here for over 88 years and counting. From our first store on Georgia Avenue to becoming the #1 grocer in the Baltimore-Washington area, we're proud of our local roots. Today we span across over 160 stores in D.C., Maryland, Virginia, and Delaware! Our vision goes beyond the aisles. We're a proud partner to community organizations with a shared goal of enriching the lives of our neighbors and being the most trusted and loved local food retailer in our community.POSITION SUMMARY
The Bakeoff Assistant is responsible for supporting the Baker in preparing and showcasing a variety of baked goods. Demonstrates knowledge in baking recipe execution, and decoration, ensuring all items meet customer preferences and store standards. Works closely with the Baker to ensure fresh daily inventory and uphold strict food safety and sanitation guidelines. Passionate about delivering a top-tier customer experience through high-quality, visually appealing, and delicious baked goods.WHAT YOU WILL DO
Grow Our People- We care deeply about people, enjoy diversity and develop talent to get the best out of all of us Obsess Over Customers
- We delight our customers with innovative products and experiences that support a healthier future for people and planet Win Together
- We collaborate across boundaries to deliver on our strategy and purpose Operational Excellence
- Prepare a wide range of baked goods including breads, cakes, pastries, cookies, and seasonal or specialty items.
- Follow standardized recipes and store guidelines to ensure consistent quality, texture, and taste.
- Take customer orders and provide excellent customer experience.
WHAT YOU WILL BRING
- High school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- Strong oral and written communication skills
- Commitment to providing excellent customer service
- Attention to detail
- Ability to stand for extended periods and lift up to 25 lbs.
- Must meet minimum age requirements in accordance with federal, state, and local laws.
- Flexibility to work a retail schedule, including evenings, weekends, and holidays as needed Salary range is between $15.