First Shift Cashier/Stocker/Food Prep

Overview Join our dynamic team as a First Shift Cashier/Stocker/Food Prep, where you'll be at the heart of delivering exceptional customer service while ensuring smooth daily operations. This energetic role combines food preparation, retail stocking, and cashier responsibilities in a fast-paced, quick service environment. You'll have the opportunity to showcase your culinary skills, manage transactions efficiently, and create a welcoming atmosphere for every guest. If you're passionate about food industry standards, thrive on multitasking, and enjoy engaging with customers, this position is perfect for you! Duties Prepare fresh food items following established recipes and safety standards to ensure quality and consistency. Operate POS systems such as Aloha POS and Micros POS to process sales accurately and efficiently. Stock shelves, coolers, and display areas with products, ensuring proper rotation and cleanliness. Handle cash transactions with precision, including cash handling, change giving, and balancing registers at shift end. Provide friendly customer service by assisting guests with inquiries, upselling menu items, and promoting specials to enhance sales. Maintain food safety and sanitation standards by adhering to proper food handling procedures and cleaning protocols. Support food prep activities like bussing tables, organizing supplies, and assisting in kitchen operations to keep the service flow seamless. Experience Prior experience in food service or quick service restaurants is highly preferred; familiarity with café or grocery store environments is a plus. Demonstrated ability in food preparation, food handling, and maintaining sanitation standards within the food industry. Strong skills in POS systems such as Aloha POS or Micros POS are advantageous; basic math skills are essential for cash handling and retail math calculations. Excellent time management skills to handle multiple tasks efficiently during busy shifts. Proven customer service experience with a focus on sales techniques like upselling to maximize revenue opportunities. Knowledge of food safety regulations and proper kitchen or food prep procedures is highly desirable. Ability to work well in a team environment while maintaining a positive attitude in a fast-paced setting. Embark on a rewarding journey where your energy fuels our success! We're dedicated to supporting your growth through comprehensive training and a vibrant team culture that values your contributions every day. You must be able to work weekends and holidays as they are scheduled as fairly as possible.

Pay:

$14.00 - $16.00 per hour

Benefits:

401(k) Dental insurance Disability insurance Health insurance Paid sick time Paid time off Paid training Vision insurance

Work Location:

In person