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Nino Salvaggio International Marketplace
Juice Associate Part Time
Entry-Level JobVerifiedNo experience needed
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Based on Michigan data
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What they do
A Stocking Clerk replenishes and organizes shelves in a retail store. Unpacks and checks inventory received in a warehouse or stockroom, moves products to fill shelves and retrieves orders for customers or sales associates; may add labels or prices to products.
$32,886 / year median in Michigan
+4% projected growth
Job Description
Juice Associate Part Time Nino Salvaggio International Marketplace - 3.0 Troy, MI Job Details Part-time $14 an hour 8 hours ago Benefits 401(k) 401(k) matching Employee discount Qualifications Kitchen knives Weight measurement
Full Job Description Benefits:
401(k) 401(k) matching Employee discounts Nino Salvaggio is currently looking for a Juice Associate for our Troy location in the produce prep department.RESPONSIBILITIES
Observe all Company policies and procedures, store rules, standards of conduct as outlined in the employee handbook and as directed by management. Maintain a neat, well-groomed personal appearance at all times and observe Company grooming and dress standards. Work all scheduled shifts, following Company guidelines for attendance and punctuality. Operate all necessary and authorized equipment according to Company policies, procedures and safety guidelines. Make juice with our fresh produce following company recipes with juicer machine. Perform stocking and other duties as assigned per sales volume and management direction. Understanding and knowledge of the quality standards, prices, varieties, preparation methods, etc. of the various products/food products that are available in the department. Handle any damaged and/or spoiled product according to company and department guidelines and assist in controlling the level of damaged goods. Comply with safety and sanitation policies and procedures as outlined in the employee handbook, postings, and manuals, etc. Comply with all state, county and local weights and measures laws and labeling requirements. Notify management immediately of any safety or equipment issues or violations. Properly handle, stock, prepare and display all necessary products. Assist in training associates when necessary. Other duties as assigned.QUALIFICATIONS
High school diploma or G.E.D. preferred, but not required. Must have reliable transportation. Must be able to work weekends. Ability to work in extreme cold and wet and/or humid conditions. Ability to work consistently in a 45° to 50º environment. Ability to count, separate and weigh all types of products. Must be able to use knives, box cutters, slicers- , bailers
- , etc. as needed in the department. (
- Must be 18 years old to use slicers, bailers, etc.