A Stocking Clerk replenishes and organizes shelves in a retail store. Unpacks and checks inventory received in a warehouse or stockroom, moves products to fill shelves and retrieves orders for customers or sales associates; may add labels or prices to products.
Benefits offering (health, dental, vision, life, 401(k), paid time off) 10% off groceries for you and your family Flexible scheduling Daily pay options Opportunities for advancement
JOB SUMMARY
Produce Clerks provide exceptional guest service. Their primary role is to greet guests and stock merchandise. This is done with professional, courteous, and friendly behavior. Produce Clerk also have a strong working knowledge of the products and services that are offered within the department. This knowledge allows them to share suggestions with guests.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Provide frequent guest service through friendly behavior and extensive product knowledge. Stock items within the department and maintain merchandising standards. Work in cooler and backroom areas. Organize and put product away as assigned or needed. A produce clerk is responsible to maintain department standards and cleanliness.
Some of this includes:
food preparation (cutting fruit and vegetables, making salsas, etc.); operating equipment (carts, pallet jacks, box knives, etc.); cleaning (dishes, floors, counters, equipment, taking out garbage, etc.). Follow company rules and state-mandated health and safety laws (Food Handlers Permit) Proper operation, respect, and care for equipment Produce Clerks follow all policy and food handling regulations to ensure proper food safety including: cleanliness during food preparation, proper hand washing and personal hygiene.
POSITION REQUIREMENTS
Minimum 18 years of age No previous experience needed only a willingness to learn A current and valid state-issued food handlers permit Self-sufficiency with the ability manage yourself Ability and willingness to work flexible hours including evenings, weekends, and holidays to meet the needs of the business This list of duties, responsibilities and position requirements is not intended to be all-inclusive and may be expanded to include other duties or responsibilities that management may deem necessary.
PHYSICAL/SENSORY DEMANDS
Ability to stand for an extended period of time. Able to lift 40 pounds frequently. Move and handle boxes of merchandise and fixtures throughout the store to conduct audits and safety inspections, which entails lifting and perform all functions as set forth. Associated Food Stores is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.
