Seafood/Clerk

Kroger

Title:

Seafood/Clerk

Date:

05/07/2026

Job ID:

176663

Relocation:

No

Degree:

Not Specified

Salary:

Job Types:

Clerk

Employment Type:

PART TIME

Location:

West Point, UT Job Description Prepare and display Seafood items for sale in an efficient, sanitary and artistic manner and in accordance withpany standards and policies. Perform customer service functions and follow allpany policies and procedures. Demonstrate thepany's core values of respect, honesty, integrity, diversity, inclusion and safety. Responsibilities Wait on customers and counter promptly and cheerfully and provide them with good quality foods Be prompt, tactful, calm, courteous, and professional in all interactions. Communicate with customers and associates Unload and store merchandise, prepare and display foods in accordance withpany standards, recipes, and policies - inpliance with Food Safety Policies and Procedures and Health Department regulations Perform required temperature monitoring Monitor product quality; make sure it is always fresh and safe Keep sales areas, backrooms, and coolers clean and wellanized Keep carts, tools, equipment and supplies in their designated areas Wash and sanitize cookware and utensils in accordance withpany and Health Department policies and procedures Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise Maintain equipment and facilities properly and safely in accordance withpany policies and procedures Ad topany policies and procedures, as well as state and federal laws Maintain flexibility to work weekends and holidays as needed Operate cash register in accordance withpany procedures, as applicable Must be able to perform the essential functions of this position with or without reasonable amodation Qualifications Minimum Effective written and oralmunication skills that engage our customers and associates Ability to read shelf tags, signs, product labels, training materials, and bulletins Ability to multi-task, set priorities, present information in a professional manner and work with all levels of theanization. Personal initiative and follow through topletion Ability to work as part of a team in a fast-paced environment Possess abilities and skills for effective production, merchandising, and customer services related to sale of merchandise Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment Desired Past work record reflects dependability and integrity Knowledge of applicable laws and regulations related to employment practices, safety, and food handling Experience in grocery retail, customer service, and food preparation