Shift Lead

Shift Lead Firehouse Subs - 3.4 Derby, KS Job Details Part-time | Full-time $13 - $17 an hour 4 hours ago Benefits Disability insurance Health insurance 401(k) Paid time off 401(k) matching Employee discount Opportunities for advancement Flexible schedule Life insurance Qualifications Operations management Regulatory compliance HR legal compliance Shift management Managing hospitality teams Mid-level Hiring Kitchen cost control Team management Interviewing Guest services Training Food service management Full Job Description Firehouse Subs Shift leaders have a base pay range of $13.50-$15.00 per hour plus tips for a combined average of $14.50-$18.00+ per hour.

REPORTS TO

General Manager

POSITION SUMMARY STATEMENT

This position is fully accountable for the profitable operation of a specific shift designated by the General Manager while adhering to all company guidelines and regulations. Must be able to work weekends. Ensure the restaurant is in full compliance to all local, state and federal regulations to include health regulations, hour and wage regulations, age restrictions, fair employment practices, ADA and any other appropriate regulations required for the legal operation of the business. Ensure knowledge, adherence and enforcement of all Firehouse Subs® Policies and Procedures. Ensures the profitability of the business by operation shifts within established guidelines and requirements for food cost, labor, controllables, utilities and sales growth. Providing leadership to the restaurant team to consistently meet standards of superior guest service, quality and cleanliness while embracing the Firehouse Subs® "culture" and mission and vision statements. Assists the GM in coordinating and implementing current operations game plans and company initiatives in a profitable and timely manner. Participates in interviewing, hiring, training and disciplining employees under the guidance of the GM. Ensure all required programs, reports and legal documents are accurate, complete and accomplished on schedule. Actively participates in all Public Safety Foundation initiatives. Represents Firehouse Subs® in a professional, positive manner at all times. Communicates effectively to the GM/Owner any and all issues that may impact our business. Able to lift up to 50 lbs. Any other duties assigned by GM/Owner. Ability to stand, bend, reach and scoop through-out assigned shift Ability to be mobile in walk-in refrigerator and freezer with temperatures ranging from 40° F to -10° F Benefits include Food Discounts Flexible work Schedules Accrued PTO Pay Advances prior to pay day Tip Sharing 401k plan with matching Heath Insurance for full time positions Opportunities for advancement This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate. Firehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. Firehouse Subs has opened over 1,180 restaurants in 46 states as well as Puerto Rico, Canada and non-traditional locations.

Pay:

$13.00 - $17.00 / hour

Pay:

Tips Bonus pay

Benefits:

Flexible schedule Employee discount Life insurance Disability insurance 401(k) 401(k) matching

Job Type:

fulltime, parttime

Education:

No education required Work location: On-site