Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Apply Offsite

Right Side Eats

Food Truck Driver

Entry-Level JobVerifiedNo experience needed

Pay: Not specified

Posted: 4 weeks ago

Location: Raeford, NC (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 10/1/2026

Career Insights for Sales Delivery Driver

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on North Carolina data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Sales Delivery Driver drives a truck or other vehicle over established routes or within an established territory and sells or delivers goods, such as food products, including restaurant take-out items, or pick up or deliver items such as commercial laundry. May also take orders, collect payment, or stock merchandise at point of delivery. Includes newspaper delivery drivers. Excludes gig economy drivers.

$33,599 / year median in North Carolina

+12% projected growth

Explore Career

Job Description

Food Truck Driver & Crew Member Overview Join our team as a Food Truck Driver and play a key role in delivering great food and great experiences to the community. This position combines safe vehicle operation, food preparation, and customer service in a fast-paced, mobile environment. You will be responsible for driving and setting up the food truck, preparing and serving menu items, and ensuring every customer interaction reflects our commitment to quality and professionalism.

Schedule Requirement:

This is a very early morning position , with a typical shift from 5:00 AM to 1:00 PM . The schedule runs Monday through Saturday , with one weekday off (to be assigned) . Applicants must be reliable and able to consistently arrive on time for early start times. Responsibilities Safely operate and transport the food truck to scheduled locations, complying with all traffic laws and safety regulations Set up and break down the food truck for service, ensuring all equipment is properly secured and functioning Prepare and serve food efficiently while maintaining high standards of cleanliness and food safety Take customer orders accurately and process transactions using POS systems (cash and card) Deliver excellent customer service by engaging with customers and ensuring a positive experience Maintain cleanliness of the truck, including cooking areas, service windows, and surrounding workspace Monitor inventory levels, restock supplies, and assist with basic food prep and storage Follow all health department regulations and company food safety procedures Requirements Valid driver's license with a clean driving record (experience driving larger vehicles preferred) Previous food service or food preparation experience preferred Comfortable working in a fast-paced, customer-facing environment Basic math skills and experience handling cash or POS systems Strong time management and ability to multitask Friendly, reliable, and professional attitude Must be able to consistently work early morning shifts (5:00 AM - 1:00 PM), Monday through Saturday, with one weekday off What We Offer A fun, fast-paced work environment Opportunity to grow within the food truck and hospitality industry Hands-on experience in driving, food service, and customer engagement Consistent schedule with early morning hours

Work Location:

On the road