The Guest Services Coordinator is responsible for working with guests to plan and book lodging and events. Some of the required qualifications include problem solver & self-starter, detail oriented, excellent written & verbal skills, computer knowledge, team player and welcoming & respectful attitude to all guests. Additionally, the position entails the ability to perform the physical requirements of kitchen aide & housekeeper. Works evenings and weekends when needed. Helps in kitchen & housekeeping when needed. Contact the Director, Gerri Wright at 304.342.0507 or gwright@dwc.org to schedule an interview or for more information.
Job Type:
Full-time Benefits:
401(k) Dental insurance Free parking Health insurance Paid time off Retirement plan Vision insurance