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Sow Farm Supervisor - Farm 97 - Perryton, TX
Career Insights for Farm / Ranch Manager
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Based on Texas data
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What they do
A Farm or Ranch Manager manages operations at a farm or ranch. Directs crop production and management of livestock herds and supervises farm workers who grow and harvest crops or tend to farm animals. Purchases supplies such as seed, fertilizer or animal feed, operates and repairs farm equipment, and maintains facilities. Monitors prices and adapts production as needed due to market changes, weather conditions or other factors.
$44,464 / year median in Texas
+5% projected growth
Job Description
Sow Farm Supervisor - Farm 97 - Perryton, TX Seaboard Foods paid time off, tuition reimbursement, 401(k) United States, Texas, Perryton 4200 South Main Street (Show on map) Sep 03, 2026 YOUR
OPPORTUNITY
We have an exciting Sow Farm Supervisor opportunity in our Texas operations. In this highly impactful role, you will be responsible formanaging the day-to-day tasks of the farm, ensuring production targets are met, and supervising the employees on the farm.
ABOUT US
At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to bringing excellence to the table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. More than 5,400 employees in five states work on our farms, feed mills, and processing plant to produce Prairie Freshpork, ensuring the well-being of our animals, the environment, our employees, and the communities we call home. Our commitment to sustainability is reflected in our renewable gas projects on our farms creating renewable energy. Owned by Seaboard Corporation, a Fortune 500 company, and nominated as one of the "Best Places to Work" by Kansas City's Business Journal, we have a dynamic culture where our employees can contribute and understand why they matter.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Training of employees on day-to-day processes and procedures and developing a competent workforce by utilizing hands-on training methods.
Creating and managing employee work schedules and maintaining accurate personnel paperwork, including performance evaluations and providing constructive and timely feedback to employees.
Performing audits of the farm to ensure all standard operating procedures are being followed and facilities are in good working condition.
Ensuring that all daily and weekly production targets are met, as well as completing and submitting production analysis reports in a timely manner.
The care and conditioning of sows on the farm.
Submitting orders for farm supplies and maintenance needs.
QUALIFICATIONREQUIREMENTS
Bachelor's Degree from a four-year college or university preferred; or 4+ years related experience and/or training; or 2 to 5 years of Swine Experience preferred. High school diploma or general education degree (GED) required.
Must be proficient in the English language, reading and writing.
WHY SEABOARD FOODS?
Medical, vision & dental benefits upon hire
401K with company match
Paid Time Off & Company Holidays
Wellness Program
Tuition reimbursement
Employee pork purchase program For a complete list of our benefits please visit our career site:https://www.seaboardfoods.com/careers/why-sbf/ Seaboard Foods is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, gender identity, protected veterans' status, status as a disabled individual, or any other status protected by law.