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DP
Deuce Pub & Pit
Kitchen Manager
Career Insights for Fish Hatchery Manager
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Based on Missouri data
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What they do
A Fish Hatchery Manager manages and supervises the operations of hatcheries where fish are raised for food or for stocking recreational fishing areas.
$45,989 / year median in Missouri
+5% projected growth
Job Description
The Deuce Pub and Pit, one of Mid-Missouri's favorite Bar and Restaurants, is hiring an experienced Kitchen Manager to oversee all back-of-house operations. This role is perfect for a leader who takes pride in delivering exceptional food and service in a fast-paced, high-standard environment.