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Bartender

Job

Benito’s Brick Oven Pizza and Pasta

North Myrtle Beach, SC (In Person)

$24,960 Salary, Part-Time

Posted 1 day ago (Updated 1 hour ago) • Actively hiring

Expires 6/17/2026

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Job Description

Job Overview Join our dynamic hospitality team as a Bartender, where your energy and passion for exceptional service will create memorable experiences for our guests. In this lively role, you will craft and serve a variety of beverages, engage with customers to ensure their satisfaction, and maintain a vibrant atmosphere in our bar or nightclub setting. Your expertise in food safety, Toast systems, and customer service will be essential to delivering top-tier hospitality. If you thrive in fast-paced environments and love mixing drinks while building connections, this is the perfect opportunity to showcase your skills and grow within the food and beverage industry. Duties Prepare and serve alcoholic and non-alcoholic beverages efficiently, adhering to recipes and presentation standards. Engage with guests to provide friendly, attentive service, ensuring a positive experience from start to finish. Operate POS systems such as Toast for accurate order processing and cash handling. Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies. Monitor guest behavior to promote responsible drinking and ensure compliance with alcohol service regulations. Manage cash transactions accurately, including billing, tipping, and balancing cash drawers at shift end. Assist with food service when needed, including serving food items or supporting catering events like banquets or private parties. Requirements Proven experience as a bartender or in a similar food service role; fine dining or nightclub experience is highly valued. Strong knowledge of POS systems such as Toast along with basic math skills for cash handling and retail math calculations. Excellent customer service skills with the ability to engage guests warmly and professionally. Knowledge of food safety standards, food handling procedures, and responsible alcohol service practices. Ability to manage time effectively in busy environments while multitasking between serving drinks, taking orders, and handling payments. Experience working in banquet settings or catering events is a plus; retail math skills are beneficial for inventory management. Flexibility to work evenings, weekends, or holidays as required by nightlife venues or event schedules. Join us if you're passionate about hospitality! Bring your enthusiasm for brewing craft cocktails or serving in vibrant nightclubs—your energy will help create unforgettable moments for our guests while advancing your career in the thriving food industry.
Job Type:
Part-time Pay:
$12.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person

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