Breakfast Attendant

Breakfast Attendant Hampton Inn and Suites Whitefish 6340 Us Highway 93 South, Whitefish, MT 59937

Job Purpose:

The Breakfast Attendant at Hampton Inn and Suites is responsible for ensuring a pleasant and efficient breakfast experience for guests by providing high-quality service, maintaining cleanliness, and preparing and serving breakfast items in a professional manner.

Key Responsibilities:

Greet and serve guests in a friendly and professional manner, ensuring a welcoming atmosphere. Prepare and serve a variety of breakfast items, including hot dishes, pastries, and cereals, ensuring quality and freshness. Restock supplies and replenish food items promptly to maintain a well-stocked breakfast area. Clean tables, utensils, and the breakfast area to ensure a tidy and hygienic environment. Deliver excellent customer service by attending to guests' needs and addressing any inquiries or concerns. Demonstrate attention to detail in all aspects of the breakfast service to enhance the guest experience.

Required Experience:

Previous experience in food service or hospitality is preferred. Experience in customer service roles is advantageous.

Required Skills and Abilities:

Excellent customer service skills with a friendly and approachable demeanor. Ability to work efficiently and multitask in a fast-paced environment. Strong attention to detail, ensuring cleanliness and proper food presentation. Effective communication skills for interacting with guests and team members. Basic knowledge of food safety and hygiene practices. Ability to restock supplies and manage inventory effectively. Capability to work early morning shifts and weekends as required.