Chef de Partie

CHEF de PARTIE —

FULL-TIME

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HERB & OMNI

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WHITEFISH, MT

Herb & Omni is one of the finest restaurants in Montana — and we're looking for a serious line cook who's ready to grow. This is a full-time position working directly under a two-time James Beard Award-nominated chef. If you want to sharpen your craft, work with exceptional ingredients, and be part of a kitchen that holds itself to the highest standard, this is the opportunity. About Us Herb & Omni is a fine dining restaurant in Whitefish, Montana — steps from Glacier National Park and Whitefish Mountain Resort. We cook with precision, purpose, and deep respect for the season. Every service is a commitment to doing things the right way. The Role As a full-time line cook, you'll execute composed, seasonal dishes alongside a tight, skilled brigade. You'll be mentored, challenged, and held to a standard that makes you better. We invest in cooks who invest in themselves. What We're Looking For 2 years of professional kitchen experience (fine dining a plus) Strong knife skills and mise en place discipline Ability to perform at a high level in a fast-paced environment Genuine passion for food, technique, and craft Team-first attitude — humble, reliable, and hungry to learn Consistent professionalism and punctuality What We Offer Competitive hourly wage, DOE Full-time employment Direct mentorship under a two-time James Beard-nominated chef Family meal every shift A respectful, craft-focused kitchen culture Life in one of the most beautiful places in America — world-class skiing, hiking, and Glacier National Park right outside your door To Apply Send your résumé to jobs at 101centralwhitefish.com or reply to this ad . We read everything. The cooks who tell us something real about themselves are the ones who hear back. Herb & Omni is an equal opportunity employer.

Pay:

$20.00 - $23.00 per hour

Benefits:

Dental insurance Employee discount Health insurance Vision insurance

Work Location:

In person